Networking with industry professionals is a crucial step to success...
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Networking with industry professionals is a crucial step to success...
The 45th annual Ag Roundup, hosted by the Auburn Agricultural Alumni Club and Auburn University College of Agriculture, will take place Sept. 14, 3:30-5:30 p.m., at Ag Heritage Park on the Auburn campus. The event is a Homecoming weekend tradition for alumni and...
Several faculty and students in the College of Agriculture at Auburn University recently received national awards and recognitions. Read some highlights below. Beckmann receives NSF Career Award John Beckmann, assistant professor of medical-veterinary entomology and...
Vaccine development made possible by $300,000 USDA-NIFA grant Largemouth bass producers may soon have a new vaccine for a common pathogen affecting the unusually...
Jeremy Henderson Auburn University's Department of Biosystems Engineering (BSEN) was hard to miss at the 2024 American Society of Agricultural and Biological Engineers...
As John Mahas prepared for a move to start postdoctoral research at Cornell University, he was still wrapping up research in the Auburn University lab where he earned his master’s and doctorate. It was here he focused his work on managing the emerging cotton leafroll dwarf virus (CLRDV) and its vector, the cotton aphid, Aphis gossypii. This research led to the publication of two peer-reviewed papers, one of which marked a first in the Southeastern United States.
The College of Agriculture at Auburn University recently partnered with AgriTech Corp. on an Auburn-branded SoilKit to deliver digital, easy-to-understand soil test results to homeowners, landscapers and municipalities. This SoilKit marks the first time a public,...
Two accomplished students from Auburn University’s College of Agriculture have been selected as recipients of the college’s Dean's Award and Student Marshal. The final selection was made by the scholarship committee. The following are the award winners by department,...
By Adam McGhee, Online programs in the Department of Crop, Soil and Environmental Sciences continue to be a “Best Buy” (aub.ie/qum4ec) among science-based programs for out of state students. Low, flat-rate tuition paired with quality instruction, diverse faculty...
From University of Maryland Beekeepers across the United States lost 45.5% of their managed honey bee colonies from April 2020 to April 2021, according to preliminary results of the 15th annual nationwide survey conducted by the nonprofit Bee Informed Partnership...
By Jacqueline Kochak More than 80 percent of Americans live in expanding urban areas, and suburbanites are still craving greenspace as farmland gives way to housing developments and big-box stores. The problem is that proud homeowners use significantly more...
The Farmer’s Market at Ag Heritage Park at Auburn University is open for the summer through Aug. 12. The market, open each Thursday from 3-6 p.m., is an open-air, growers-only farmers market hosted by the College of...
Unique ‘vertical’ farms part of planned 16-acre Transformation Garden on campus Recycled shipping containers have gained popularity in recent years, being converted into everything from houses to small stores—but the Auburn University College of Agriculture, in...
Students and faculty in the College of Agriculture at Auburn University raked in several awards for their hard work and studies this spring. Amit Morey earns Spirit of Sustainability Award Assistant Professor Amit Morey received the Spirit of Sustainability...
Two Auburn University students with connections to the College of Agriculture have been named NCAA Jim McKay Scholarship recipients. Auburn’s Bill Taylor and Helen Ulrich will each receive a $10,000 Jim McKay Scholarship, awarded by the NCAA to college athletes who...
Arthur Appel, Faculty Endowed Professor of entomology, has been named the Auburn University College of Agriculture’s interim associate dean for research and interim associate director of the Alabama Agricultural Experiment Station, effective June 1. In his interim...
Department Head’s Reportby John P. Beasley, Jr., Ph.D.(B.S., Agronomy & Soils, 1979) Welcome to the inaugural issue of The Rotation, the newsletter of the Department of Crop, Soil and Environmental Sciences at Auburn University! It is my honor and privilege to...
Becky Barlow, extension specialist and professor of forestry and wildlife sciences, has been named the Auburn University College of Agriculture’s interim associate dean for extension and interim assistant director for agriculture, forestry and natural resource...
An Auburn University professor and researcher is one of the founding members of an international group of scientists and industry professionals that has launched an ambitious new project aimed at improved understanding of the most intractable species of weeds in the...
One of the many consequences of the COVID-19 pandemic has been limited supplies and higher prices of U.S. beef products. It’s an outcome that could have been predicted, especially considering supply-chain issues impacting the beef industry. Beef production in the U.S....
The Auburn University College of Agriculture’s E.T. York Distinguished Lecturer Series will present U.S. Ambassador Kip Tom as the Spring 2021 York Lecturer Tuesday, April 27, in Auburn. The lecture, set for 12 p.m. in the Auburn University Hotel...
Students in three College of Agriculture departments performed well in regional, national and international competitions this spring. A team from the Department of Horticulture placed first in its size group (10-24 students) in the 45th National Collegiate Landscape...
Ryan Thomson, assistant professor in the College of Agriculture’s Department of Agricultural Economics & Rural Sociology, received The Rural Sociological Society Early Career Award for 2021. Proposals for the award involve small-scale projects that will enhance...
The challenges facing today’s small- and medium-sized farm operators are numerous, but perhaps the most daunting challenges are those faced by beginning farmers in a business climate that is currently in the midst of a generational turnover. A three-year study by...
While the rapid development and distribution of vaccines for preventing COVID-19 is a phenomenal advancement in the continuing battle against the virus, there are drawbacks, says an Auburn University professor. “Vaccine production is costly and time-consuming,” said...
If you’ve eaten a gourmet mushroom in Alabama, there’s a good chance it was cultivated at Fungi Farm in Dadeville. Founded by Allen Carroll, who studied agronomy in the College of Agriculture at Auburn University, Fungi Farm in Dadeville has quickly become a pioneer...
Mike Phillips has been named director of the Alabama Cooperative Extension System, the primary outreach organization for Alabama A&M and Auburn universities, both of which are land-grant institutions with the mission of providing real-life solutions and helping...
When Gregory Whitis began his undergraduate studies in zoology at Iowa State University in the mid-’70s, he had no idea there was such a place as Auburn University; he had never heard the word “aquaculture”; and the idea of one day living in the Deep South for sure had never entered his mind. And catfish farming? Was that a joke?
On a mid-March afternoon in 1998, Tony Gibson high-fived friends and family as he celebrated graduating with his horticulture degree from Auburn University. But the festivities were short and sweet, because this new alumnus had things to do.
If you’re going to keep up with Kenzley Defler, you’d better put on your running shoes. Not just because she’s an avid long-distance runner and Auburn track and field team member, but because she’s always in motion—working here, researching there and serving everywhere.
will air the second episode in its documentary series on agricultural research at Auburn University May 7 at 9 p.m. CDT. The series, which debuted in February, will include at least eight parts through 2018 and 2019.
Randall Ennis, a 1983 Auburn University poultry science graduate who serves as CEO of the World Poultry Foundation, will deliver the keynote address during Auburn’s spring 2018 commencement ceremonies set for Sunday, May 6, in the Auburn Arena. He will speak at both...
A $500,000 gift to the Auburn University College of Agriculture from Crossville, Alabama–based D & F Equipment Sales Inc. and its founding Fortenberry family will support ongoing development of the Charles C. Miller Jr. Poultry Research and Education Center,...
The Market at Ag Heritage Park will kick off its 14th season on the Auburn University campus Thursday, May 3, at 3 p.m. and will continue every Thursday, 3-6 p.m., through Aug. 30. Sponsored by Auburn’s College of Agriculture, the outdoor farmers market is located...
The second-ranked Auburn Tigers bested No. 1 Georgia 10-5 to claim the championship trophy at the 2018 National Collegiate Equestrian Association competition in Waco, Texas, last month. The victory was Auburn equestrian’s second national championship in three years...
In a move aimed at advancing and promoting Alabama’s berry and grape industries, Auburn University has joined the multistate Southern Region Small Fruit Consortium, a collaborative initiative that brings together producers, researchers and extension specialists to strengthen the South’s small-fruit industries.
Auburn University Provost Bill Hardgrave’s recent announcement of faculty across campus who have been awarded promotion or promotion with tenure for 2018 includes five faculty members in the College of Agriculture. Attaining the status of full professor are Christy...
Geoffrey Williams, Auburn University assistant professor of insect pollination and apiculture, has been awarded a $283,000 grant from the Foundation for Food and Agriculture Research’s Pollinator Health Fund for research aimed toward helping reverse the decline in...
By Laura Cauthen / Apr 3, 2018 12:28:56 PM Ten College of Agriculture students graduating in May are the 2018 recipients of the college’s highest awards for undergraduates. The awards are presented based on the students’ achievements in academics, leadership and...
Auburn University’s College of Agriculture is celebrating nine of its graduates from as far back as 1966 to as recently as 2005 as its 2018 Alumni Award winners.
By Laura Cauthen / Mar 6, 2018 4:42:55 PM News Christy Bratcher, associate professor in the Department of Animal Sciences and director of the Auburn University Food Science Institute, has received the university's Gerald and Emily Leischuck Endowed Presidential Award...
College of Agriculture faculty members claimed the lion’s share of recognition during Auburn University’s 2018 Faculty Awards Dinner in late February. The ceremony formally honored all Auburn faculty who received the university’s highest awards in the 2017-18 academic...
Auburn University animal scientist Don Mulvaney begs to differ with those who hold that leaders are born, not made. For him, the proof is in the pudding, and in his 35 years as a faculty member in the Department of Animal Sciences, he has amassed a world of proof....
Auburn University entomologists have discovered and identified a tiny wasp that could provide a huge benefit to Alabama soybean producers and other farmers. Though only about the size of a pinhead, the newly detected parasitoid wasp, Ooencyrtus nezarae, can do plenty...
A formal agreement that top Auburn University, College of Agriculture and Snead State Community College administrators have signed guarantees that Snead State students who meet Auburn’s transfer-student admission requirements are accepted into the agricultural science...
By Jamie Creamer / Feb 15, 2018 11:05:14 AM Bill Maynard, left, GCSAA immediate past president, congratulates Auburn's Team No. 37 on its first-place finish in the 2018 Collegiate Turf Bowl. With Maynard are, from left, team coach and Auburn associate professor David...
Current and aspiring culinary capitalists gained valuable insight on food safety, certification and business management during the Auburn University Food Systems Institute’s sixth annual Food Entrepreneur Conference in Auburn March 21-22. The institute is an Alabama...
Auburn University’s quarter-scale tractor team, comprised of biosystems engineering students, will receive 100 percent of the funds donated to the College of Agriculture on Auburn’s Tiger Giving Day 2018, set for Wednesday, Feb. 21. The 24-hour, all-out fundraiser...