As agricultural scientists, our focus is on the food, fuel, water and natural resources that keep our world moving. We are working to make food safer, the environment cleaner and communities healthier. We are working to stamp out poverty while making farms more efficient and sustainable. As one of the founding colleges of Auburn University, we tackle these goals through innovative research, academic rigor and outreach programs spanning around the world.

The Season magazine
Enjoy the latest issue — and past issues — of our College of Agriculture magazine, The Season. Enjoy what you see? Subscribe!

Latest Stories

Three men stand in a barn
Research and Innovation
'Acres of Auburn' features animal sciences research

The latest episode of “Acres of Auburn” features Ph.D. student Duncan McSorley, who breaks down how the Department of Animal Sciences conducts groundbreaking research with the Alabama Agricultural Experiment Station at the Sand Mountain Research & Extension Center.

Arthur Appel standing in front of a magnolia tree
Research and Innovation
Appel receives national achievement award

Arthur Appel, interim dean of the Auburn University College of Agriculture and interim director of the Alabama Agricultural Experiment Station, was recognized for his distinguished career as an entomologist.

Hossein Jahromi
Research and Innovation
Jahromi selected to biomanufacturing cohort

Auburn University Assistant Professor Hossein Jahromi was recently selected as part of the Alabama Biomanufacturing Labs (ABL) cohort, an opportunity that will allow his lab to move their biolubricant technology to the next stage of development.

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