It’s our work that makes the world work.
Finding sustainable food and energy sources for billions of people is a massive job. But at the Auburn University College of Agriculture, it’s our work.
This is how we improve people’s lives and fuel the world’s largest industry.
As a land-grant institution, we’ve served Alabama, our country, and our world for more than 139 years.
Every day we address issues with global implications for health, economics, politics, energy and commerce.
Dean Paul Patterson and his leadership team provide sound strategic direction for the college.