Di Tian, an assistant professor in the Auburn University College of...

Di Tian, an assistant professor in the Auburn University College of...
By Taylor Sondgeroth It is no secret that social media has greatly influenced the world as we know it today. But perhaps less known is the daily impact social media has on the agriculture industry. Auburn University graduates Daniel Johnson and his wife Amanda are an...
The beer industry has been steadily growing in the United States over the last decade, driven largely by the increased popularity of craft breweries. It is predicted to continue this growth with an estimated market value of $146 billion by 2025. To meet the growing...
By Jacqueline Kochak Stroll through the humid main corridor at Auburn University’s Plant Science Research Center and you’ll notice potted trees bearing clusters of...
In a groundbreaking, first-of-its kind event, university scientists, engineers, producers, government agencies and industry officials from throughout the Southeast met...
Faculty and students in the Department of Crop, Soil and Environmental Sciences at Auburn University received a number of awards during the annual meetings of the...
In the quest to find a solution to one problem, agricultural research oftentimes finds answers to others along the way. Such is the case with researchers from Auburn University’s College of Agriculture, where scientists are working to ensure that waste or litter from...
Professor Scott McElroy in the Department of Crop, Soil and Environmental Sciences in the College of Agriculture at Auburn University was recently named a 2021 Crop Science Society of America Fellow. 2021 award recipients were announced at the scientific society’s...
By Adam McGhee, A New Peanut Cultivar released from Dr. Chen’s Lab in February 2021 The College of Agriculture’s Cultivar and Germplasm Release Committee met via Zoom on Feb. 11 at the request of Dr. Charles Chen, professor and peanut breeder/geneticist, for approval...
The College of Agriculture at Auburn University recently partnered with AgriTech Corp. on an Auburn-branded SoilKit to deliver digital, easy-to-understand soil test results to homeowners, landscapers and municipalities. This SoilKit marks the first time a public,...
By Adam McGhee, Online programs in the Department of Crop, Soil and Environmental Sciences continue to be a “Best Buy” (aub.ie/qum4ec) among science-based programs for out of state students. Low, flat-rate tuition paired with quality instruction, diverse faculty...
Department Head’s Reportby John P. Beasley, Jr., Ph.D.(B.S., Agronomy & Soils, 1979) Welcome to the inaugural issue of The Rotation, the newsletter of the Department of Crop, Soil and Environmental Sciences at Auburn University! It is my honor and privilege to...
An Auburn University professor and researcher is one of the founding members of an international group of scientists and industry professionals that has launched an ambitious new project aimed at improved understanding of the most intractable species of weeds in the...
Scientists in Auburn University’s College of Agriculture and Alabama Cooperative Extension System are world renown for their expertise in Southern row crop production, and they continue to share that expertise even during a pandemic. These researchers and specialists,...
As freshwater supplies become increasingly limited and the world’s population continues to grow, Auburn University College of Agriculture researchers are working on ways to find and utilize alternative water resources for irrigating crops. “One proven source that can...
The USDA recently funded Assistant Professor Brendan Higgins’ project that will transform nutrients found in dairy and swine wastewater into fish feed.
College of Agriculture faculty will use a $3 million grant to encourage innovative conservation practices among the state’s row crop farmers.
Neha Potnis, assistant professor in the College of Agriculture’s Department of Entomology and Plant Pathology, and Matt Waters, assistant professor in the Department of Crop, Soil and Environmental Sciences, have been named NSF Early Career award winners.
Di Tian, assistant professor in the College of Agriculture’s Department of Crops, Soil and Environmental Sciences is the lead researcher in a $500,000 three-year interdisciplinary project funded by the USDA National Institute of Food and Agriculture.
To commemorate its 100th anniversary, the department invited all alumni and all retired faculty and staff to an all-day open house and a centennial celebration supper at the Alfa Pavilion in November.
College of Agriculture, Auburn University, Alabama, alumni professor co-authors book examining tall fescue.
As Nat Geo Explorer, Auburn’s Waters probes polluted lake’s past through sediment
Auburn university crop & soil sciences undergrad claims four first-place wins in WSSA’s 2019 WeedOlympics
Would you be more willing to buy a bag of sweet potatoes, basket of peaches or a jar of honey if you knew from the label that it was grown in Alabama?
Henry Kinnucan and Brittney Goodrich, agricultural economists in Auburn University’s College of Agriculture, comment on the heavy rain and floods affecting U.S. corn farmers, especially in the Midwest, who face delayed planting. Consumers also face rising grocery and...
Matthew Waters, assistant professor in the Department of Crop, Soil and Environmental Sciences, and Liz Smith, academic advisor in the same department, are the respective winners of the Auburn University Parents’ Association 2018-19 Faculty and Staff Awards.
Auburn turf management major recounts super week at Super Bowl
In the quest to find a solution to one problem, agricultural research oftentimes finds answers to others along the way. Such is the case with researchers from Auburn University’s College of Agriculture, where scientists are working to ensure that waste or litter from...
Professor Scott McElroy in the Department of Crop, Soil and Environmental Sciences in the College of Agriculture at Auburn University was recently named a 2021 Crop Science Society of America Fellow. 2021 award recipients were announced at the scientific society’s...
By Adam McGhee, A New Peanut Cultivar released from Dr. Chen’s Lab in February 2021 The College of Agriculture’s Cultivar and Germplasm Release Committee met via Zoom on Feb. 11 at the request of Dr. Charles Chen, professor and peanut breeder/geneticist, for approval...
The College of Agriculture at Auburn University recently partnered with AgriTech Corp. on an Auburn-branded SoilKit to deliver digital, easy-to-understand soil test results to homeowners, landscapers and municipalities. This SoilKit marks the first time a public,...
By Adam McGhee, Online programs in the Department of Crop, Soil and Environmental Sciences continue to be a “Best Buy” (aub.ie/qum4ec) among science-based programs for out of state students. Low, flat-rate tuition paired with quality instruction, diverse faculty...
Department Head’s Reportby John P. Beasley, Jr., Ph.D.(B.S., Agronomy & Soils, 1979) Welcome to the inaugural issue of The Rotation, the newsletter of the Department of Crop, Soil and Environmental Sciences at Auburn University! It is my honor and privilege to...
An Auburn University professor and researcher is one of the founding members of an international group of scientists and industry professionals that has launched an ambitious new project aimed at improved understanding of the most intractable species of weeds in the...
Scientists in Auburn University’s College of Agriculture and Alabama Cooperative Extension System are world renown for their expertise in Southern row crop production, and they continue to share that expertise even during a pandemic. These researchers and specialists,...
As freshwater supplies become increasingly limited and the world’s population continues to grow, Auburn University College of Agriculture researchers are working on ways to find and utilize alternative water resources for irrigating crops. “One proven source that can...
The USDA recently funded Assistant Professor Brendan Higgins’ project that will transform nutrients found in dairy and swine wastewater into fish feed.
College of Agriculture faculty will use a $3 million grant to encourage innovative conservation practices among the state’s row crop farmers.
Neha Potnis, assistant professor in the College of Agriculture’s Department of Entomology and Plant Pathology, and Matt Waters, assistant professor in the Department of Crop, Soil and Environmental Sciences, have been named NSF Early Career award winners.
Di Tian, assistant professor in the College of Agriculture’s Department of Crops, Soil and Environmental Sciences is the lead researcher in a $500,000 three-year interdisciplinary project funded by the USDA National Institute of Food and Agriculture.
To commemorate its 100th anniversary, the department invited all alumni and all retired faculty and staff to an all-day open house and a centennial celebration supper at the Alfa Pavilion in November.
College of Agriculture, Auburn University, Alabama, alumni professor co-authors book examining tall fescue.
As Nat Geo Explorer, Auburn’s Waters probes polluted lake’s past through sediment
Auburn university crop & soil sciences undergrad claims four first-place wins in WSSA’s 2019 WeedOlympics
Would you be more willing to buy a bag of sweet potatoes, basket of peaches or a jar of honey if you knew from the label that it was grown in Alabama?
Henry Kinnucan and Brittney Goodrich, agricultural economists in Auburn University’s College of Agriculture, comment on the heavy rain and floods affecting U.S. corn farmers, especially in the Midwest, who face delayed planting. Consumers also face rising grocery and...
Matthew Waters, assistant professor in the Department of Crop, Soil and Environmental Sciences, and Liz Smith, academic advisor in the same department, are the respective winners of the Auburn University Parents’ Association 2018-19 Faculty and Staff Awards.
Auburn turf management major recounts super week at Super Bowl