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Auburn works to bring bold breakthroughs in blueberry research

Blueberries, a superfood rich in antioxidants, vitamins, and essential nutrients, are widely celebrated during July for National Blueberry Month. Recognizing the potential within these small yet mighty fruits, researchers at Auburn University work to promote the...

Researchers fight high mortality rate of largemouth bass

Vaccine development made possible by $300,000 USDA-NIFA grant Largemouth bass producers may soon have a new vaccine for a common pathogen affecting the unusually death-prone fish species. Auburn University researchers are working to lower the fish’s near 80% mortality...
Wheeler Foshee receives NACTA Educator Award

Wheeler Foshee receives NACTA Educator Award

Wheeler Foshee, associate professor in the Department of Horticulture at Auburn University, was recently recognized by the North American Colleges and Teachers of Agriculture (NACTA) with the annual Educator Award. This national award recognizes those individuals...

APT series on Auburn agriculture to continue Aug. 27

APT series on Auburn agriculture to continue Aug. 27

The third installment of Alabama Public Television’s documentary series on Auburn agriculture will air Aug. 27 at 9 p.m. CDT. The episode will highlight Auburn’s research and extension efforts in plant-based food production.

2018 beef cattle conference set Aug. 18 in Auburn

2018 beef cattle conference set Aug. 18 in Auburn

Cow-calf producers across the state will gain valuable insight on how to overcome challenges in the cattle business during the Auburn University Department of Animal Sciences’ 2018 Beef Cattle Conference Saturday, Aug. 18, 8 a.m.-3 p.m., at the Ham Wilson Livestock Arena at 650 S. Donahue Drive in Auburn.

Study shows undergrad research experiences benefit students and society

Study shows undergrad research experiences benefit students and society

College students who participate in hands-on, faculty-mentored research en route to their bachelor’s degrees cite multiple personal and professional benefits the experience delivers, from strengthening their time-management, critical-thinking and communication skills to developing one-on-one connections with distinguished faculty.

Stranger than fiction: Fisheries alum, specialist writes what he knows in debut novel

Stranger than fiction: Fisheries alum, specialist writes what he knows in debut novel

When Gregory Whitis began his undergraduate studies in zoology at Iowa State University in the mid-’70s, he had no idea there was such a place as Auburn University; he had never heard the word “aquaculture”; and the idea of one day living in the Deep South for sure had never entered his mind. And catfish farming? Was that a joke?

Market at Ag Heritage Park opens 2018 season May 3

The Market at Ag Heritage Park will kick off its 14th season on the Auburn University campus Thursday, May 3, at 3 p.m. and will continue every Thursday, 3-6 p.m., through Aug. 30. Sponsored by Auburn’s College of Agriculture, the outdoor farmers market is located...