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Batchelor named Water Resources Center Director
William Batchelor has been tapped as the new director of the Auburn University Water Resources Center, effective immediately. As director, he will lead a team of scientists working with communities, farmers, governments and agencies across Alabama to improve water...
Going Green: Blersch’s lab addresses crucial environmental work
By Amy Weaver Contrary to what the name might suggest, the work currently happening in the Green Infrastructure Lab at Auburn has nothing to do with green-colored roads or buildings. No Emerald City here. “Green infrastructure is an approach to managing water and...
Three students receive 2025 Comer Awards
Hosted by the College of Sciences and Mathematics, in collaboration with the College of Agriculture, this year’s Comer Awards were presented to three graduating Auburn University students….
Geoff Williams named director of new Bee Center
Geoff Williams, associate professor, graduate program officer and longtime director of the AU-Bees Lab, is director of the new Auburn University Bee Center, effective...
Innovating solutions to agricultural challenges
A team of both doctoral and undergraduate biosystems engineering students is tackling the age-old problem of precise fertilizer application with cutting-edge drone technology. According to NASA, they’re tackling it well.
Taking stage: student finds success in unconventional double major
At first glance, most people probably wouldn’t think agricultural communications and theatre have anything in common. But Zac Moss, an Auburn University junior from Huntsville who is majoring in both fields, says otherwise.
Poultry science department represented well at poultry forum and conference
Auburn poultry science department represented well at poultry forum and conference
![Just Plain[s] Special](https://agriculture.auburn.edu/wp-content/uploads/2020/05/Frank-Pierce-Auburn-Georgia-Animal-Science-Dairy-Cattle-Vet-Pre-Med-Major-Degree-Alumni-1080x675.png)
Just Plain[s] Special
Animal and dairy sciences alumnus plays a valuable part in the unique place Dr. Frank Pierce has chosen to call home. Georgia veterinarian and Auburn alum makes a name for himself.
Chocolate Chips and Chili
Food science alumna Beth Westmoreland Miller shares her success with Nestle — along with a couple of family recipes.
Research to advance climate-smart irrigation for agriculture
Di Tian, assistant professor in the College of Agriculture’s Department of Crops, Soil and Environmental Sciences is the lead researcher in a $500,000 three-year interdisciplinary project funded by the USDA National Institute of Food and Agriculture.
Integrated research looks at human side of science
Left to right, Denis Nadolnyak, Ruiqing Miao and Michele Worosz, all of the College of Agriculture’s Department of Agricultural Economics and Rural Sociology, are members of research teams that received grants from the National Science Foundation.
Horticulture’s Kessler makes a comeback, lives to ride again
Auburn horticulture’s Kessler recovers from April 13 near-fatal bike wreck, returns for fall semester.
USDA chief scientist, Auburn alum presents Fall York Lecture Sept. 26
The Auburn University College of Agriculture’s E.T. York Distinguished Lecturer Series will present U.S. Department of Agriculture Deputy Undersecretary Scott Hutchins as the Fall 2019 York Lecturer Thursday, Sept. 26, in Auburn. In the lecture, set for 4 p.m. in the...
Dozier new Department of Poultry Science head at Auburn
Bill Dozier new poultry science department head, Miller Center executive director at Auburn University, AL
For the love of mud: as Nat Geo Explorer, Auburn’s Waters probes polluted lake’s past through sediment
As Nat Geo Explorer, Auburn’s Waters probes polluted lake’s past through sediment
The tools for fighting cancer: how gardening has become a wellness practice
The tools for fighting cancer: how gardening has become a wellness practice
Beneficial bacteria eyed as alternative to nitrogen on bermudagrass hay
Auburn University researchers are examining the use of beneficial bacteria as an alternative to nitrogen on bermuda grass hay.
Auburn researcher working to improve cattle fertility
Fernando Biase, assistant professor in the College of Agriculture’s Department of Animal Sciences, is leading a project that will create a basis of knowledge allowing for the development of strategies to improve fertility in beef cattle.
Survey endorses local branding of Alabama specialty crops
Would you be more willing to buy a bag of sweet potatoes, basket of peaches or a jar of honey if you knew from the label that it was grown in Alabama?
A fertile imagination: abundant creative energy fuels medical entomologist’s passions for advanced biotechnology fantasy art
“The many speak highly of you, but have you really any grounds for satisfaction with yourself if you are the kind of person the many understand?”—Seneca, first-century Roman Stoic philosopher
Pilgrim’s Classroom honors company for $500,000 Miller Poultry Center gift
A teaching space inside the flagship building at Auburn University’s Charles C. Miller Jr. Poultry Research and Education Center is now the Pilgrim’s Education Classroom. The university’s Board of Trustees approved the designation at its June 7 meeting in Auburn in...
Auburn turf management major recounts super week at Super Bowl
Auburn turf management major recounts super week at Super Bowl
Auburn researchers working to sustainably expand irrigation
Auburn researchers are working to expand irrigation on farms throughout Alabama in a way that benefits agriculture and conserves natural resources.
USDA under secretary to help celebrate Auburn's new Miller Center April 10
U.S. Department of Agriculture Under Secretary for Farm Production and Conservation Bill Northey will visit Auburn University April 10 as the university cuts the ribbon for its newest facility, an administrative and classroom building at its Miller Poultry Research...
Auburn College of Agriculture salutes alumni of the year
PHOTO: The Auburn University College of Agriculture's 2019 Alumni Award recipients included, from left, Bryan Word, Shannon Weaver, Mike Leonard, Alice McLaughlin, Dr. Calvin Johnson, Annette Bitto, John Woodruff and Johnny Grace. Eight successful professionals who...
Davis to lead Auburn’s National Poultry Technology Center
Auburn University biosystems engineer Jeremiah Davis has assumed duties as director of the Auburn-based National Poultry Technology Center, or NPTC. Davis had served as associate director of the research and outreach center since joining the Auburn faculty in 2015 and...
Taking stage: student finds success in unconventional double major
At first glance, most people probably wouldn’t think agricultural communications and theatre have anything in common. But Zac Moss, an Auburn University junior from Huntsville who is majoring in both fields, says otherwise.
Poultry science department represented well at poultry forum and conference
Auburn poultry science department represented well at poultry forum and conference
Just Plain[s] Special
Animal and dairy sciences alumnus plays a valuable part in the unique place Dr. Frank Pierce has chosen to call home. Georgia veterinarian and Auburn alum makes a name for himself.
Chocolate Chips and Chili
Food science alumna Beth Westmoreland Miller shares her success with Nestle — along with a couple of family recipes.
Research to advance climate-smart irrigation for agriculture
Di Tian, assistant professor in the College of Agriculture’s Department of Crops, Soil and Environmental Sciences is the lead researcher in a $500,000 three-year interdisciplinary project funded by the USDA National Institute of Food and Agriculture.
Integrated research looks at human side of science
Left to right, Denis Nadolnyak, Ruiqing Miao and Michele Worosz, all of the College of Agriculture’s Department of Agricultural Economics and Rural Sociology, are members of research teams that received grants from the National Science Foundation.
Horticulture’s Kessler makes a comeback, lives to ride again
Auburn horticulture’s Kessler recovers from April 13 near-fatal bike wreck, returns for fall semester.
USDA chief scientist, Auburn alum presents Fall York Lecture Sept. 26
The Auburn University College of Agriculture’s E.T. York Distinguished Lecturer Series will present U.S. Department of Agriculture Deputy Undersecretary Scott Hutchins as the Fall 2019 York Lecturer Thursday, Sept. 26, in Auburn. In the lecture, set for 4 p.m. in the...
Dozier new Department of Poultry Science head at Auburn
Bill Dozier new poultry science department head, Miller Center executive director at Auburn University, AL
For the love of mud: as Nat Geo Explorer, Auburn’s Waters probes polluted lake’s past through sediment
As Nat Geo Explorer, Auburn’s Waters probes polluted lake’s past through sediment
The tools for fighting cancer: how gardening has become a wellness practice
The tools for fighting cancer: how gardening has become a wellness practice
Beneficial bacteria eyed as alternative to nitrogen on bermudagrass hay
Auburn University researchers are examining the use of beneficial bacteria as an alternative to nitrogen on bermuda grass hay.
Auburn researcher working to improve cattle fertility
Fernando Biase, assistant professor in the College of Agriculture’s Department of Animal Sciences, is leading a project that will create a basis of knowledge allowing for the development of strategies to improve fertility in beef cattle.
Survey endorses local branding of Alabama specialty crops
Would you be more willing to buy a bag of sweet potatoes, basket of peaches or a jar of honey if you knew from the label that it was grown in Alabama?
A fertile imagination: abundant creative energy fuels medical entomologist’s passions for advanced biotechnology fantasy art
“The many speak highly of you, but have you really any grounds for satisfaction with yourself if you are the kind of person the many understand?”—Seneca, first-century Roman Stoic philosopher
Pilgrim’s Classroom honors company for $500,000 Miller Poultry Center gift
A teaching space inside the flagship building at Auburn University’s Charles C. Miller Jr. Poultry Research and Education Center is now the Pilgrim’s Education Classroom. The university’s Board of Trustees approved the designation at its June 7 meeting in Auburn in...
Auburn turf management major recounts super week at Super Bowl
Auburn turf management major recounts super week at Super Bowl
Auburn researchers working to sustainably expand irrigation
Auburn researchers are working to expand irrigation on farms throughout Alabama in a way that benefits agriculture and conserves natural resources.
USDA under secretary to help celebrate Auburn's new Miller Center April 10
U.S. Department of Agriculture Under Secretary for Farm Production and Conservation Bill Northey will visit Auburn University April 10 as the university cuts the ribbon for its newest facility, an administrative and classroom building at its Miller Poultry Research...
Auburn College of Agriculture salutes alumni of the year
PHOTO: The Auburn University College of Agriculture's 2019 Alumni Award recipients included, from left, Bryan Word, Shannon Weaver, Mike Leonard, Alice McLaughlin, Dr. Calvin Johnson, Annette Bitto, John Woodruff and Johnny Grace. Eight successful professionals who...
Davis to lead Auburn’s National Poultry Technology Center
Auburn University biosystems engineer Jeremiah Davis has assumed duties as director of the Auburn-based National Poultry Technology Center, or NPTC. Davis had served as associate director of the research and outreach center since joining the Auburn faculty in 2015 and...