Researchers at Auburn University recently developed new methods for...
Researchers at Auburn University recently developed new methods for...
The Auburn University Water Resources Center welcomed a record 370 attendees to its annual Alabama Water Resources Conference in Orange Beach Sept. 4-6. The conference has been held since 1987. This year’s conference included eighty undergraduate and graduate students...
The line from the classic musical “Oklahoma” that refers to corn being “as high as an elephant’s eye” would not apply to some of the new hybrids becoming available to producers. Reduced-stature corn, also referred to as “short” corn, is a concept that has gained...
The Alabama Agricultural Experiment Station closed on a new 904-acre property in Autaugaville May 16. The $5.15 million purchase was…
U.S. peanut producers have seen peaks and valleys in their yields over the years, prompting researchers at Auburn University to…
Opportunities available for research addressing water resources problems in Alabama The Alabama Water Resources Research Institute (AWRRI) invites faculty members and...
by PAUL HOLLIS AUBURN, Ala.—One of the strongest El Niño climate phases in decades has been building during the past several months, and it could make for a tricky fall harvest season in Alabama and throughout the lower Southeast. Producers who are readying...
Charles Chen, associate professor and peanut breeder in Auburn University’s Department of Crop, Soil and Environmental Sciences, has been recognized by the International Peanut Genome Initiative for his contributions to ongoing efforts to establish links between...
Auburn University poultry scientists Joe Giambrone and Ken Macklin are using funding from the U.S. egg industry to investigate how the highly pathogenic avian influenza virus, which has decimated poultry populations in the Midwest in the past nine months, spreads to...
Puneet Srivastava, an ecological engineering professor in Auburn University’s Department of Biosystems Engineering and the Butler-Cunningham Eminent Scholar on Agriculture and the Environment in the College of Agriculture, has taken the reins of the interdisciplinary...
Auburn University professor, researcher, former department chair, interim associate dean for research and interim assistant director of the Alabama Agricultural Experiment Station (AAES) Arthur Appel has been named interim dean for College of Agriculture and interim...
AUBURN, Ala.—Claude Boyd, veteran professor in Auburn University’s School of Fisheries, Aquaculture and Aquatic Sciences, has a new book out. It is the eighth that the internationally recognized aquatic scientist and water-quality expert has authored, co-authored or...
The Auburn University College of Agriculture has entered a historic partnership with the Agrarian University of Havana and the Cuban National Center for Animal and Plant Health that paves the way for faculty and student exchange programs and collaborative research efforts between Auburn agriculture and the Cuban institutions.
AUBURN, Ala.—Leonardo De La Fuente, associate professor in the Department of Entomology and Plant Pathology at Auburn University, is one of two recipients of the 2015-16 Provost’s Award for Excellence in Fostering Undergraduate Research and Creative Scholarship. He...
Jeff Coleman has been awarded a $268,000 grant from the National Institutes of Health to identify and study the genes within two species of fungi that can cause potentially deadly infections in humans.
AUBURN, Ala.—The USDA’s Agriculture and Food Research Institute has awarded a team of researchers from Auburn and Tuskegee universities a $500,000 grant to study heir property and its impact on land loss in rural African-American communities in the South.Conner...
Agricultural economics and rural sociology associate professor Michelle Worosz is putting her passions to work to improve food quality and access in the state.
Hort researchers test feasibility of banana production in Alabama by JAMIE CREAMER video by NATHAN KELLY In the world of food, bananas are rock stars. They’re Walmart’s perennial No. 1 best-selling item, outpacing all of the 150,000-plus other products in the...
Auburn University plant breeder Edzard van Santen is developing an improved variety of a non-bloating forage legume that could help beef producers operate more efficiently, profitably and environmentally sustainably.
The Alabama Farmers Federation has presented its 2014 Service to Agriculture Award to Jim Bannon, director emeritus of the Alabama Agricultural Experiment Station’s outlying units. The farm organization awarded Bannon its highest honor in recognition of his diligent...
AUBURN, Ala.— Dr. Bill Batchelor, Dean of the College of Agriculture and Director of the Alabama Agricultural Experiment Station, announced recipients of the 2014 college and experiment station faculty and staff awards during a reception Tuesday, December 2 at the...
Biosystems engineering professor David Blersch is studying how 3D printing can improve efficiency and increase productivity of algae cultivation.
AUBURN, Ala.— Sushil Adhikari, an associate professor in the Department of Biosystems Engineering and an Alabama Agricultural Experiment Station (AAES) researcher, has been recognized by Thomson Reuters as one of the world’s most influential minds. In a report titled...
by MARY CATHERINE GASTON artwork by ASHLEY WISKIRCHEN If you've ever driven past the E.V. Smith Research Center near Tallassee on your way to an Auburn football game, you may have wondered what exactly the Alabama Agricultural Experiment Station is. Made up of 15...
AUBURN, Ala. – Auburn University professor, researcher and Extension specialist Dale Monks has been named director of research operations for outlying units of the Alabama Agricultural Experiment Station, Dean and Director Bill Batchelor has announced. The appointment...
AUBURN, Ala.— Auburn University College of Agriculture associate professor and Extension specialist Stephen Enloe, along with Nancy Loewenstein, School of Forestry and Wildlife Sciences research fellow, published a new study that reports significant progress in the...
The following story appears in the 2014 Auburn-South Carolina edition of Tailgate Times, an app-based publication of the Auburn University Food Systems Institute. Tailgate Times is published prior to each Auburn home football game. Download the app here and read more...
by PAUL HOLLIS AUBURN, Ala.—One of the strongest El Niño climate phases in decades has been building during the past several months, and it could make for a tricky fall harvest season in Alabama and throughout the lower Southeast. Producers who are readying...
Charles Chen, associate professor and peanut breeder in Auburn University’s Department of Crop, Soil and Environmental Sciences, has been recognized by the International Peanut Genome Initiative for his contributions to ongoing efforts to establish links between...
Auburn University poultry scientists Joe Giambrone and Ken Macklin are using funding from the U.S. egg industry to investigate how the highly pathogenic avian influenza virus, which has decimated poultry populations in the Midwest in the past nine months, spreads to...
Puneet Srivastava, an ecological engineering professor in Auburn University’s Department of Biosystems Engineering and the Butler-Cunningham Eminent Scholar on Agriculture and the Environment in the College of Agriculture, has taken the reins of the interdisciplinary...
Auburn University professor, researcher, former department chair, interim associate dean for research and interim assistant director of the Alabama Agricultural Experiment Station (AAES) Arthur Appel has been named interim dean for College of Agriculture and interim...
AUBURN, Ala.—Claude Boyd, veteran professor in Auburn University’s School of Fisheries, Aquaculture and Aquatic Sciences, has a new book out. It is the eighth that the internationally recognized aquatic scientist and water-quality expert has authored, co-authored or...
The Auburn University College of Agriculture has entered a historic partnership with the Agrarian University of Havana and the Cuban National Center for Animal and Plant Health that paves the way for faculty and student exchange programs and collaborative research efforts between Auburn agriculture and the Cuban institutions.
AUBURN, Ala.—Leonardo De La Fuente, associate professor in the Department of Entomology and Plant Pathology at Auburn University, is one of two recipients of the 2015-16 Provost’s Award for Excellence in Fostering Undergraduate Research and Creative Scholarship. He...
Jeff Coleman has been awarded a $268,000 grant from the National Institutes of Health to identify and study the genes within two species of fungi that can cause potentially deadly infections in humans.
AUBURN, Ala.—The USDA’s Agriculture and Food Research Institute has awarded a team of researchers from Auburn and Tuskegee universities a $500,000 grant to study heir property and its impact on land loss in rural African-American communities in the South.Conner...
Agricultural economics and rural sociology associate professor Michelle Worosz is putting her passions to work to improve food quality and access in the state.
Hort researchers test feasibility of banana production in Alabama by JAMIE CREAMER video by NATHAN KELLY In the world of food, bananas are rock stars. They’re Walmart’s perennial No. 1 best-selling item, outpacing all of the 150,000-plus other products in the...
Auburn University plant breeder Edzard van Santen is developing an improved variety of a non-bloating forage legume that could help beef producers operate more efficiently, profitably and environmentally sustainably.
The Alabama Farmers Federation has presented its 2014 Service to Agriculture Award to Jim Bannon, director emeritus of the Alabama Agricultural Experiment Station’s outlying units. The farm organization awarded Bannon its highest honor in recognition of his diligent...
AUBURN, Ala.— Dr. Bill Batchelor, Dean of the College of Agriculture and Director of the Alabama Agricultural Experiment Station, announced recipients of the 2014 college and experiment station faculty and staff awards during a reception Tuesday, December 2 at the...
Biosystems engineering professor David Blersch is studying how 3D printing can improve efficiency and increase productivity of algae cultivation.
AUBURN, Ala.— Sushil Adhikari, an associate professor in the Department of Biosystems Engineering and an Alabama Agricultural Experiment Station (AAES) researcher, has been recognized by Thomson Reuters as one of the world’s most influential minds. In a report titled...
by MARY CATHERINE GASTON artwork by ASHLEY WISKIRCHEN If you've ever driven past the E.V. Smith Research Center near Tallassee on your way to an Auburn football game, you may have wondered what exactly the Alabama Agricultural Experiment Station is. Made up of 15...
AUBURN, Ala. – Auburn University professor, researcher and Extension specialist Dale Monks has been named director of research operations for outlying units of the Alabama Agricultural Experiment Station, Dean and Director Bill Batchelor has announced. The appointment...
AUBURN, Ala.— Auburn University College of Agriculture associate professor and Extension specialist Stephen Enloe, along with Nancy Loewenstein, School of Forestry and Wildlife Sciences research fellow, published a new study that reports significant progress in the...
The following story appears in the 2014 Auburn-South Carolina edition of Tailgate Times, an app-based publication of the Auburn University Food Systems Institute. Tailgate Times is published prior to each Auburn home football game. Download the app here and read more...