At Auburn University, students are taught to meet a practical world...
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At Auburn University, students are taught to meet a practical world...
Advises future ag students to get involved The spring 2025 graduation marshal for the Auburn University College of Agriculture is a familiar face around Comer Hall. Will Rich was selected from among the agriculture spring graduates to represent the college at the...
William Batchelor has been tapped as the new director of the Auburn University Water Resources Center, effective immediately. As director, he will lead a team of scientists working with communities, farmers, governments and agencies across Alabama to improve water...
As the College of Agriculture at Auburn University celebrated 150 years in 2022, it also announced plans to renovate its administrative building, Comer Hall. Last...
The Southeastern Conference (SEC), on Feb. 24, named Sushil Adhikari as Auburn’s honoree for the SEC Faculty Achievement Award.
Forum to be held 7:30 a.m. to 4:30 p.m. Monday, April 21 Auburn University faculty researchers from the Colleges of Agriculture, Sciences and Mathematics, and...
When Gregory Whitis began his undergraduate studies in zoology at Iowa State University in the mid-’70s, he had no idea there was such a place as Auburn University; he had never heard the word “aquaculture”; and the idea of one day living in the Deep South for sure had never entered his mind. And catfish farming? Was that a joke?
Auburn University agricultural communications majors can gain real-world experience right on campus when they join the staff of AgHill Communications, or AHC, a student-formed and -operated business that serves bona fide clients.
On a mid-March afternoon in 1998, Tony Gibson high-fived friends and family as he celebrated graduating with his horticulture degree from Auburn University. But the festivities were short and sweet, because this new alumnus had things to do.
If you’re going to keep up with Kenzley Defler, you’d better put on your running shoes. Not just because she’s an avid long-distance runner and Auburn track and field team member, but because she’s always in motion—working here, researching there and serving everywhere.
Ideal may not be the first word that comes to mind when one considers Vietnam as a destination, but that’s how School of Fisheries, Aquaculture and Aquatic Sciences associate professor Bill Daniels describes the locale for the study abroad version of his Auburn aquaculture production course.
will air the second episode in its documentary series on agricultural research at Auburn University May 7 at 9 p.m. CDT. The series, which debuted in February, will include at least eight parts through 2018 and 2019.
Live poultry production in the U.S. is on the cusp of revolutionary changes, and Auburn University’s National Poultry Technology Center, or NPTC, is helping to ensure that producers are not left behind. “Efficiency is the key to everything we do,” said Gene Simpson,...
Randall Ennis, a 1983 Auburn University poultry science graduate who serves as CEO of the World Poultry Foundation, will deliver the keynote address during Auburn’s spring 2018 commencement ceremonies set for Sunday, May 6, in the Auburn Arena. He will speak at both...
A $500,000 gift to the Auburn University College of Agriculture from Crossville, Alabama–based D & F Equipment Sales Inc. and its founding Fortenberry family will support ongoing development of the Charles C. Miller Jr. Poultry Research and Education Center,...
The Market at Ag Heritage Park will kick off its 14th season on the Auburn University campus Thursday, May 3, at 3 p.m. and will continue every Thursday, 3-6 p.m., through Aug. 30. Sponsored by Auburn’s College of Agriculture, the outdoor farmers market is located...
The second-ranked Auburn Tigers bested No. 1 Georgia 10-5 to claim the championship trophy at the 2018 National Collegiate Equestrian Association competition in Waco, Texas, last month. The victory was Auburn equestrian’s second national championship in three years...
In a move aimed at advancing and promoting Alabama’s berry and grape industries, Auburn University has joined the multistate Southern Region Small Fruit Consortium, a collaborative initiative that brings together producers, researchers and extension specialists to strengthen the South’s small-fruit industries.
Auburn University Provost Bill Hardgrave’s recent announcement of faculty across campus who have been awarded promotion or promotion with tenure for 2018 includes five faculty members in the College of Agriculture. Attaining the status of full professor are Christy...
Geoffrey Williams, Auburn University assistant professor of insect pollination and apiculture, has been awarded a $283,000 grant from the Foundation for Food and Agriculture Research’s Pollinator Health Fund for research aimed toward helping reverse the decline in...
By Laura Cauthen / Apr 3, 2018 12:28:56 PM Ten College of Agriculture students graduating in May are the 2018 recipients of the college’s highest awards for undergraduates. The awards are presented based on the students’ achievements in academics, leadership and...
Auburn University President Steven Leath has tapped Beth Guertal, professor in the Department of Crop, Soils and Environmental Sciences, to lead a strategic planning process that will bring 500 new tenure-track faculty in the next five years.
Longleaf pine ecosystems may be the key to creating more drought-resilient forests, according to a study that Lisa Samuelson, Alabama Agricultural Experiment Station researcher and Alumni Professor in Auburn’s School of Forestry and Wildlife Sciences, is conducting.
Auburn University’s College of Agriculture is celebrating nine of its graduates from as far back as 1966 to as recently as 2005 as its 2018 Alumni Award winners.
College of Agriculture faculty members claimed the lion’s share of recognition during Auburn University’s 2018 Faculty Awards Dinner in late February. The ceremony formally honored all Auburn faculty who received the university’s highest awards in the 2017-18 academic...
A formal agreement that top Auburn University, College of Agriculture and Snead State Community College administrators have signed guarantees Snead State students who meet Auburn’s transfer-student admission requirements acceptance into the agricultural science...
By Laura Cauthen / Mar 6, 2018 4:42:55 PM News Christy Bratcher, associate professor in the Department of Animal Sciences and director of the Auburn University Food Science Institute, has received the university's Gerald and Emily Leischuck Endowed Presidential Award...
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