Three faculty members from the Auburn University College of...
![Three ag faculty members complete national LEAD21 program](https://agriculture.auburn.edu/wp-content/uploads/2024/04/LEAD21-1080x675.jpg)
Three faculty members from the Auburn University College of...
Auburn University is one of four U.S. universities to share in a nearly $2.8 million grant from the USDA’s National Institute of Food and Agriculture (NIFA). The award is part of the Agriculture and Food Research Initiative-Foundational Knowledge of Agricultural...
The Auburn University Department of Animal Sciences hosted 12 foreign embassies for a study tour of beef cattle production systems in the Southeastern U.S. October 19-21. The delegation included representatives from Australia, Germany, France, Italy, Latvia, the...
New Professor of Practice for Youth Livestock Programs started June 2023 Sarah-Jane French is someone who believes everything happens for a reason. A new faculty...
By Mike Jernigan Imagine, if you will, the mental stress and intensity of a formal student debate, but with cattle, pigs, sheep and goats both as the audience and the...
Two researchers in the Auburn University College of Agriculture and the Alabama Agricultural Experiment Station are recipients of separate grants from the USDA-NIFA...
Two Auburn University students with connections to the College of Agriculture have been named NCAA Jim McKay Scholarship recipients. Auburn’s Bill Taylor and Helen Ulrich will each receive a $10,000 Jim McKay Scholarship, awarded by the NCAA to college athletes who...
While the rapid development and distribution of vaccines for preventing COVID-19 is a phenomenal advancement in the continuing battle against the virus, there are drawbacks, says an Auburn University professor. “Vaccine production is costly and time-consuming,” said...
The College of Agriculture’s Department of Animal Sciences is teaming up with global packaging manufacturer and distributor Winpak to focus on research to extend the shelf life of meat and food products. The food product packaging research began in October and will...
Two Auburn University College of Agriculture researchers received the Foundation for Food and Agriculture Research (FFAR) 2019 New Innovator Award.
Mullenix receives award from animal science society
Animal and dairy sciences alumnus plays a valuable part in the unique place Dr. Frank Pierce has chosen to call home. Georgia veterinarian and Auburn alum makes a name for himself.
College of Ag veterans Rex Dunham, Russ Muntifering named 2019 Faculty Award recipients at Auburn University.
Auburn extension specialists Kim Mullenix & Ayanava Majumdar were honored for their work at the Alabama Farmers Federation Aug. 1.
Auburn University researchers are examining the use of beneficial bacteria as an alternative to nitrogen on bermuda grass hay.
Fernando Biase, assistant professor in the College of Agriculture’s Department of Animal Sciences, is leading a project that will create a basis of knowledge allowing for the development of strategies to improve fertility in beef cattle.
Carolyn Huntington, lecturer and undergraduate program officer in the Department of Animal Sciences, has won the 2019 Outstanding Advising Award in the faculty advisor category from the National Academic Advising Association, or NACADA.
PHOTO: The Auburn University College of Agriculture's 2019 Alumni Award recipients included, from left, Bryan Word, Shannon Weaver, Mike Leonard, Alice McLaughlin, Dr. Calvin Johnson, Annette Bitto, John Woodruff and Johnny Grace. Eight successful professionals who...
Several College of Agriculture faculty members have been awarded promotion, tenure or both, effective fall semester 2019, Auburn Provost Bill Hardgrave has announced. Seven of those individuals will begin the 2019-20 academic year as full professors. They include Eve...
A six-member team of Auburn agriculture majors won first place in the university’s inaugural Global Health Case Competition in January and advanced to the 2019 statewide contest in March at the University of Alabama Birmingham.
Nineteen Auburn College of Agriculture and Alabama Agricultural Experiment Station faculty who collectively secured more than $11.8 million in research funding in the past fiscal year were among the 32 honorees in the college’s 2018 faculty and staff awards program in...
The hum of wet/dry vacuums mingles with pig grunts and squeals as Auburn University animal sciences pre-veterinarian junior Maegan Reeves approaches the pen of a curly-haired Mangalitsa pig and sticks a vacuum hose into the feed trough.
Auburn University’s College of Agriculture and College of Veterinary Medicine are offering two educational programs for horse enthusiasts Saturday, Dec. 1, 2018.
Ask Auburn Equestrian head coach Greg Williams what makes Jessica Braswell such a special associate head coach, and he has one answer: Passion.
Cow-calf producers across the state will gain valuable insight on how to overcome challenges in the cattle business during the Auburn University Department of Animal Sciences’ 2018 Beef Cattle Conference Saturday, Aug. 18, 8 a.m.-3 p.m., at the Ham Wilson Livestock Arena at 650 S. Donahue Drive in Auburn.
Sometimes when you think you’ve got life all mapped out, providence sends you in a different direction. Grady Smith, senior pastor of Gateway Baptist Church in Montgomery, knows all about that kind of journey.
Auburn University animal scientist Don Mulvaney begs to differ with those who hold that leaders are born, not made. For him, the proof is in the pudding, and in his 35 years as a faculty member in the Department of Animal Sciences, he has amassed a world of proof....
Two Auburn University students with connections to the College of Agriculture have been named NCAA Jim McKay Scholarship recipients. Auburn’s Bill Taylor and Helen Ulrich will each receive a $10,000 Jim McKay Scholarship, awarded by the NCAA to college athletes who...
While the rapid development and distribution of vaccines for preventing COVID-19 is a phenomenal advancement in the continuing battle against the virus, there are drawbacks, says an Auburn University professor. “Vaccine production is costly and time-consuming,” said...
The College of Agriculture’s Department of Animal Sciences is teaming up with global packaging manufacturer and distributor Winpak to focus on research to extend the shelf life of meat and food products. The food product packaging research began in October and will...
Two Auburn University College of Agriculture researchers received the Foundation for Food and Agriculture Research (FFAR) 2019 New Innovator Award.
Mullenix receives award from animal science society
Animal and dairy sciences alumnus plays a valuable part in the unique place Dr. Frank Pierce has chosen to call home. Georgia veterinarian and Auburn alum makes a name for himself.
College of Ag veterans Rex Dunham, Russ Muntifering named 2019 Faculty Award recipients at Auburn University.
Auburn extension specialists Kim Mullenix & Ayanava Majumdar were honored for their work at the Alabama Farmers Federation Aug. 1.
Auburn University researchers are examining the use of beneficial bacteria as an alternative to nitrogen on bermuda grass hay.
Fernando Biase, assistant professor in the College of Agriculture’s Department of Animal Sciences, is leading a project that will create a basis of knowledge allowing for the development of strategies to improve fertility in beef cattle.
Carolyn Huntington, lecturer and undergraduate program officer in the Department of Animal Sciences, has won the 2019 Outstanding Advising Award in the faculty advisor category from the National Academic Advising Association, or NACADA.
PHOTO: The Auburn University College of Agriculture's 2019 Alumni Award recipients included, from left, Bryan Word, Shannon Weaver, Mike Leonard, Alice McLaughlin, Dr. Calvin Johnson, Annette Bitto, John Woodruff and Johnny Grace. Eight successful professionals who...
Several College of Agriculture faculty members have been awarded promotion, tenure or both, effective fall semester 2019, Auburn Provost Bill Hardgrave has announced. Seven of those individuals will begin the 2019-20 academic year as full professors. They include Eve...
A six-member team of Auburn agriculture majors won first place in the university’s inaugural Global Health Case Competition in January and advanced to the 2019 statewide contest in March at the University of Alabama Birmingham.
Nineteen Auburn College of Agriculture and Alabama Agricultural Experiment Station faculty who collectively secured more than $11.8 million in research funding in the past fiscal year were among the 32 honorees in the college’s 2018 faculty and staff awards program in...
The hum of wet/dry vacuums mingles with pig grunts and squeals as Auburn University animal sciences pre-veterinarian junior Maegan Reeves approaches the pen of a curly-haired Mangalitsa pig and sticks a vacuum hose into the feed trough.
Auburn University’s College of Agriculture and College of Veterinary Medicine are offering two educational programs for horse enthusiasts Saturday, Dec. 1, 2018.
Ask Auburn Equestrian head coach Greg Williams what makes Jessica Braswell such a special associate head coach, and he has one answer: Passion.
Cow-calf producers across the state will gain valuable insight on how to overcome challenges in the cattle business during the Auburn University Department of Animal Sciences’ 2018 Beef Cattle Conference Saturday, Aug. 18, 8 a.m.-3 p.m., at the Ham Wilson Livestock Arena at 650 S. Donahue Drive in Auburn.
Sometimes when you think you’ve got life all mapped out, providence sends you in a different direction. Grady Smith, senior pastor of Gateway Baptist Church in Montgomery, knows all about that kind of journey.
Auburn University animal scientist Don Mulvaney begs to differ with those who hold that leaders are born, not made. For him, the proof is in the pudding, and in his 35 years as a faculty member in the Department of Animal Sciences, he has amassed a world of proof....