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Protecting Alabama peaches from bacterial spot
Right in the heart of central Alabama, research is conducted throughout the year to find ways to protect one of the state’s most precious commodities—peaches. Among the most damaging diseases affecting stone fruit—especially peaches—is bacterial spot. As a result,...
Warren receives top national award for parasitology research
Postdoc recognized by the American Society of Parasitologists A postdoctoral fellow in the School of Fisheries, Aquaculture & Aquatic Sciences recently received the highest national honor bestowed upon early-career researchers in the field of parasitology. Micah...
Double Up Food Bucks Alabama: Making healthy eating a SNAP
Double Up Food Bucks Alabama is enhancing communities by making fresh local produce more affordable and accessible at select grocery stores and farmers markets. The...
U.S. Beekeeping Survey reveals highest honey bee colony losses during 2024-2025
The annual U.S. Beekeeping Survey results are in for the 2024-2025 calendar year. In collaboration with Auburn University, the Apiary Inspectors of America, Oregon...
Understudied cotton is the focus of Auburn University research on seedling diseases
Cotton is undoubtedly one of the most recognizable plants in the world, with its heart-shaped leaves and branches that explode into powder-white fruit. But it’s also...
An Unlimited Career
Chasity Westry, Auburn University alumni success story with a degree in Food Science.
College hosting live virtual tours through COVID-19 outbreak
Auburn University’s College of Agriculture is offering live virtual tours for prospective students through the COVID-19 outbreak.
Cowart named director of development
The Auburn University College of Agriculture has named veteran gift planning and philanthropic expert Phillip Cowart its new director of development.
Bullard receives top honor from American Society of Parasitologists
Auburn University fisheries professor honored by American Society of Parasitologists
A message from the dean on the COVID-19 outbreak
Effective late yesterday, Auburn University has adopted a new operational model in an effort to slow the spread of the COVID-19 virus among our university family and the communities around us. This extraordinary effort is made solely with the interest of everyone’s...
A Message From the Dean
A message on the College of Agriculture’s new operations and efforts to slow the spread of the COVID-19 virus among our college family and community.
The (re)connection: how alumni are staying close to their college home, no matter how far they go
How alumni are staying close to their college home, no matter how far they go
Auburn’s Women in Agriculture announces 2020 leadership luncheon
Auburn’s Women in Agriculture announces 2020 leadership luncheon
Taking stage: student finds success in unconventional double major
At first glance, most people probably wouldn’t think agricultural communications and theatre have anything in common. But Zac Moss, an Auburn University junior from Huntsville who is majoring in both fields, says otherwise.
Auburn Horticulture Club wins top honors at American Society of Horticultural Sciences’ regional meeting
Auburn Horticulture Club wins top honors at American Society of Horticultural Sciences’ regional meeting
College of Ag hosts graduate student recruiting fair
College of Ag hosts first-ever graduate student recruiting fair
2020 beef cattle producer conference set for March 13-15 in Auburn
The 2020 Beef Cattle Conference will be held March 13-15 in Auburn.
Tiger Giving Day to support Department of Horticulture’s new hydroponic container gardens
Tiger Giving Day to support Department of Horticulture’s new hydroponic container gardens
Poultry science department represented well at poultry forum and conference
Auburn poultry science department represented well at poultry forum and conference
Mullenix receives award from animal science society
Mullenix receives award from animal science society
College of Ag students awarded ALNLA scholarships
College of Ag students awarded scholarships by ALNLA
![Just Plain[s] Special](https://agriculture.auburn.edu/wp-content/uploads/2020/05/Frank-Pierce-Auburn-Georgia-Animal-Science-Dairy-Cattle-Vet-Pre-Med-Major-Degree-Alumni-1080x675.png)
Just Plain[s] Special
Animal and dairy sciences alumnus plays a valuable part in the unique place Dr. Frank Pierce has chosen to call home. Georgia veterinarian and Auburn alum makes a name for himself.
Chocolate Chips and Chili
Food science alumna Beth Westmoreland Miller shares her success with Nestle — along with a couple of family recipes.
Research to advance climate-smart irrigation for agriculture
Di Tian, assistant professor in the College of Agriculture’s Department of Crops, Soil and Environmental Sciences is the lead researcher in a $500,000 three-year interdisciplinary project funded by the USDA National Institute of Food and Agriculture.
CSES celebrates a century at Auburn
To commemorate its 100th anniversary, the department invited all alumni and all retired faculty and staff to an all-day open house and a centennial celebration supper at the Alfa Pavilion in November.
College of Ag’s Dunham, Appel Tapped for Endowed Positions
Dunham, Appel tapped for endowed professor positions.
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