by Jamie Creamer | Dec 6, 2018 | Agricultural Economics & Rural Sociology, Animal Sciences, Biosystems Engineering, Crop, Soil & Environmental Sciences, Entomology & Plant Pathology, Poultry Science, School of Fisheries, Aquaculture & Aquatic Sciences
Nineteen Auburn College of Agriculture and Alabama Agricultural Experiment Station faculty who collectively secured more than $11.8 million in research funding in the past fiscal year were among the 32 honorees in the college’s 2018 faculty and staff awards program in...
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by Jamie Creamer | Dec 19, 2017 | Alabama Agricultural Experiment Station
Thirty Auburn University College of Agriculture employees won top honors for their outstanding accomplishments and dedicated service throughout the year during the college’s 2017 faculty and staff awards program in Auburn in December. “These individuals have truly...
by Jamie Creamer | Mar 22, 2017 | Uncategorized
Auburn College of Agriculture students aim to increase the campus community’s awareness of the agricultural industry’s impact and importance in Alabama and far beyond during Auburn’s 12th annual Ag Week celebration Monday-Friday, March 27-31. The...
by Jamie Creamer | Jan 13, 2017 | Agricultural Economics & Rural Sociology, Alumni Stories, Animal Sciences, Biosystems Engineering, Crop, Soil & Environmental Sciences, Entomology & Plant Pathology, Horticulture, Poultry Science, School of Fisheries, Aquaculture & Aquatic Sciences
AUBURN, Ala.—Ten successful professionals who hold academic degrees from Auburn University’s College of Agriculture have been selected as the college’s most outstanding alumni for 2017. The 10, who will be honored in an awards ceremony Feb. 8 in Auburn, include the...
by Jamie Creamer | Dec 5, 2016 | AAES Administration, Alabama Agricultural Experiment Station, COA Administration
The Auburn University College of Agriculture and Alabama Agricultural Experiment Station have announced their 2016 Faculty and Staff Award winners, all of whom will be formally recognized in a college/AAES awards ceremony in February. The faculty awards and their 2016...
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by Jamie Creamer | Sep 29, 2016 | Agricultural Economics & Rural Sociology, COA Administration
Jayson Lusk, an Oklahoma State University food and agricultural economist whose research focuses on what we eat and why we eat it, will deliver the 2016 E.T. York Distinguished Lecture, titled “The Future of Food,” Tuesday, Oct. 11, at the Auburn Alumni Center on...
![College faculty, staff win honors in annual awards program]()
by Jamie Creamer | Apr 29, 2016 | Ag Land & Resource Management, COA Administration
The Market at Ag Heritage Park kicks off its 12th season Thursday, May 12, from 3 to 6 p.m., but shoppers take note: The location has changed. For 2016, the weekly, growers-only farmers market will be situated beside Ag Heritage Park’s Edward L. Lowder Red Barn and...
