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Researchers’ report informs governor’s strategic plan
Alabama’s $123 billion agriculture industry has identified land loss, profitability and transportation infrastructure among its most pressing challenges in a recent report. The findings of the report will inform Gov. Kay Ivey’s strategic economic growth plan,...
Geoff Williams named director of new Bee Center
Geoff Williams, associate professor, graduate program officer and longtime director of the AU-Bees Lab, is director of the new Auburn University Bee Center, effective Tuesday, April 1. In February, the Board of Trustees approved the establishment of the Auburn...
Graduation marshal Rachel Robinson sets sights on vet school
Auburn University Marching Band member Rachel Robinson has one more march to make. The animal sciences (pre-vet) major is the student marshal for the College of...
Using thermal imaging to measure peanut physiological characteristics
Auburn-developed method could advance efforts to breed a drought-tolerant peanut Auburn University researchers have devised a new means of measuring the physiological...
Taking the guesswork out of catfish sperm quality
Catfish farmers may be hurting their profitability by needlessly sacrificing male catfish when collecting sperm for breeding, according to a recent Auburn study. The...
Carter to represent Auburn at USDA Outlook Forum
Auburn University agricultural communications senior Brittany Carter was one of 30 students from land-grant universities, non-land-grant colleges of agriculture and Hispanic-serving institutions across the nation to participate in USDA’s 2018 Agricultural Outlook Forum Student Diversity Program in Washington, D.C., Feb. 19-23.
Auburn research to help expand bioenergy markets
Auburn University researchers are hoping to reduce some of the risks and uncertainties of growing biomass crops with a project that focuses on the socioeconomic implications and public policy challenges of bioenergy market development and expansion. Biomass crops are...
Auburn’s Muntifering wins animal science society’s top award
The Southern Section of the American Society of Animal Science will recognize Auburn University professor Russ Muntifering for his outstanding service to the livestock industry over his 38-year career when it presents him its 2018 Distinguished Service Award at a...
James H. Patterson III
James H. Patterson III is the Geographical Information System (GIS) Analyst for the Department of Information Technology for Clayton County in Georgia. In this role, he manages all technical aspects of Geographical Information Systems for emergency services in the...
Ag Council delivers the goods
The Campus Food Pantry, a service available to financially struggling students, is starting off the year well-stocked, thanks to the College of Agriculture’s Agriculture Student Council, better known as Ag Council. Ag Council members delivered 230 pounds of non-perishable food items and toiletries to the pantry, collected during the organization’s October food drive. The donation included 10 cases of peanut butter provided by the Alabama Peanut Producer’s Association.
Lindy Olive
Lindy Olive is a research project coordinator at Northwestern University. She manages projects related to how women spend their time in a day (the 24-hour cycle) and outcomes for cardiovascular health. While at Auburn, she focused on local food systems, meal kits for...
Karl Galloway
Karl Galloway currently serves as the Cultural Resource Specialist for the Alabama Bicentennial Commission. In this capacity he promotes historical and cultural events throughout the state, and assists smaller municipalities in organizing their own celebrations. He...
College of Ag faculty, staff win honors in annual awards program
Thirty Auburn University College of Agriculture employees won top honors for their outstanding accomplishments and dedicated service throughout the year during the college’s 2017 faculty and staff awards program in Auburn in December.
Auburn’s Fields named agriculture dean at Arkansas
Deacue Fields, Department of Agricultural Economics and Rural Sociology professor and chair at Auburn, has accepted a position as dean of the University of Arkansas’s Dale Bumpers College of Agricultural, Food and Life Sciences and will assume that role in mid-May.
Auburn's Bowen cited as Penn State agriculture's top alum
Auburn University plant pathology professor Kira Bowen’s major scientific accomplishments in the field of plant disease epidemiology have earned her two of the Penn State University College of Agricultural Sciences’ highest honors: a 2017 Outstanding Alumni award and...
Auburn trustees OK new equine barn, final Miller Center phases
In actions that will strengthen two College of Agriculture academic and research programs, Auburn University’s Board of Trustees has cleared the way for construction to begin on a new, $2.9 million equine barn at the Auburn Horse Center on Wire Road and given the go-ahead for the final four phases of the Charles C. Miller Jr. Poultry Research and Education Center in north Auburn. The board approved both items at its November meeting in Auburn.
Auburn agricultural alumni salute five for statewide impact
The Auburn University Agricultural Alumni Association paid tribute to five Alabamians who have had a major impact on Alabama agriculture during its 2018 Alabama Agriculture Hall of Honor banquet Thursday, Feb. 8, at the Auburn Marriott Opelika Hotel and Conference Center.
Ag outlook meetings scheduled across Alabama
The Alabama Cooperative Extension System will hold a series of Alabama Agriculture Outlook meetings across the state in December and January. The Farm and Agribusiness Management team will update farmers, producers and agribusiness owners on the current agricultural situation in the state, as well as expectations for 2018.
Wowers’ genetic research plays role in Nobel award
When Columbia University biophysicist Joachim Frank was awarded the 2017 Nobel Prize in Chemistry this fall, Auburn University researchers Jacek and Iwona Wower did a high-five—figuratively, if not literally.
Auburn-developed vaccine could prevent costly catfish disease
Auburn researchers will use an almost $321,000 U.S. Department of Agriculture grant to field-test a novel vaccine that would effectively and economically control one of the most serious bacterial infections in the aquaculture industry today.
Alabama’s McMichen Farm breaks 100-bushel soybean barrier
By Eddie McGriff McMichen Farm has become the first farm in Alabama to make and break the 100-bushel soybean barrier with just more than 102 bushels per acre. The Cherokee County farm—located near Centre in northeast Alabama—has been in the McMichen family since 1842....
Auburn-developed vaccine could help prevent costly catfish disease
By Paul Hollis Auburn researchers will use an almost $321,000 U.S. Department of Agriculture grant to field-test a novel vaccine that would effectively and economically control one of the most serious bacterial infections in the aquaculture industry today. Columnaris...
Women in Poultry: Three young alumnae visit Auburn’s Poultry Science Club
By Ashley Wiskirchen In the midst of Auburn University’s “125 Years of Auburn Women” celebration, the Poultry Science Club hosted three successful young Department of Poultry Science alumnae who now work at Aviagen were back on campus in October. The three,...
Grape cultivars evaluated at Sand Mountain
By Elina Coneva In a long-term research project, 11 grape varieties tolerant to a dangerous disease threat were planted and evaluated for their suitability to Alabama environmental conditions. The Pierce’s disease-tolerant American and French-American hybrid bunch...
Defending against brown marmorated stink bugs
By Derek Herscovici Alabama is home to many pests, and as of 2010 it was introduced to a new one, Halyomorpha halys, a.k.a. the brown marmorated stink bug, or BMSB. Whenever a new species is introduced, this presents the opportunity for research; for entomology grad...
NRCS funds to demonstrate and promote best irrigation practices in Alabama
By Paul Hollis The latest numbers tell the irrigation story: In Alabama, only 15 percent of the land currently available for farming is irrigated, a far cry from Mississippi’s 61 percent of cropland and Georgia’s 40 percent. Over time, that lack of irrigation...
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