Food insecurity—the lack of access to affordable, nutritious food—is surprisingly common at colleges and universities across the country, and Auburn University is no exception. To help address...

Long-term research is vital to the future of U.S. production agriculture, but farmers can’t always afford to wait for solutions to their most pressing problems. That’s why a new Auburn...

A research team led by Auburn University is working to help peanut farmers maintain and improve their production in a changing environment that’s certain to include increasingly limited water resources....

Scientific discovery can alter undergrads’ career paths For agronomy and soils major Jake Patterson, the job he landed in professor emeritus Edzard van Santen’s plant-breeding research lab...

Auburn scientist ready to create buzz in Alabama’s apiary industry An entomologist whose most recent findings as a senior research associate at Switzerland’s University of Bern suggest...

In Alabama, farmers often say that, during the summer, they’re always 10 days away from being in a drought. So this past year, when some parts of the state went...