![A healthy impact: fruits and vegetables boost Alabama’s economy]()
by Paul Hollis | May 15, 2017 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, Horticulture
By Paul Hollis While fruits and vegetables are undeniably good for the body, they’re also a major boost for Alabama’s economy, Auburn University and Alabama Agricultural Experiment Station economists found in a recently completed analysis of the industry. “Specialty...
![A healthy impact: fruits and vegetables boost Alabama’s economy]()
by Paul Hollis | Aug 12, 2016 | Alabama Agricultural Experiment Station, Crop, Soil & Environmental Sciences, Entomology & Plant Pathology
by PAUL HOLLISNorth Alabama legislators and agricultural leaders got an update on the 2016 growing season and a review of some of the latest crop research during an open house tour at the Tennessee Valley Research and Extension Center in July.“It’s been a mixed bag as...
![A healthy impact: fruits and vegetables boost Alabama’s economy]()
by Jamie Creamer | May 31, 2016 | Alabama Agricultural Experiment Station, Biosystems Engineering, Poultry Science
AUBURN, Ala.—Alabama’s largest agricultural industry is seeing construction begin this week on a comprehensive, state-of-the-art research and teaching facility at Auburn University. The university’s Department of Poultry Science and National Poultry Technology Center...
by Paul Hollis | May 11, 2016 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, COA Administration, COA Communications
by PAUL HOLLISIn a new study published in the May 16 issue of the Journal of Public Health, Auburn University and Cornell University researchers found that product placement and packaging had a significant impact on what clients selected in a New York State food...
by Paul Hollis | May 11, 2016 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, Animal Sciences, COA Administration, COA Communications, Crop, Soil & Environmental Sciences, Poultry Science
Raising broiler chickens takes water—a lot of water. But rainwater harvesting could substantially reduce Alabama poultry growers’ dependence on municipal water sources or well water, reduce growers’ annual water bill by as much as $16,000 or more, and pay for itself...
by Paul Hollis | Apr 18, 2016 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, COA Administration, COA Communications, Crop, Soil & Environmental Sciences, Entomology & Plant Pathology
by PAUL HOLLISFarmers throughout Alabama and the Southeast are gearing up for another spring planting season, with expectations running high for more favorable weather conditions and improved commodity prices compared to this past year.A sure sign that it’s planting...
![A healthy impact: fruits and vegetables boost Alabama’s economy]()
by Paul Hollis | Apr 18, 2016 | AAES Administration, Alabama Agricultural Experiment Station, Biosystems Engineering, COA Administration, COA Communications, Crop, Soil & Environmental Sciences, Entomology & Plant Pathology, Horticulture
by PAUL HOLLIS Imagine a day when a farmer can stand in a field, wave a handheld device over a tomato and detect pathogens immediately, potentially saving lives and billions of dollars. That day might not be far off, thanks to research being conducted by the Alabama...
