by Jamie Creamer | Dec 20, 2019 | Alumni Stories, Feature
By Jamie Creamer / Dec 20, 2019 3:05:51 PM Feature ’13 Auburn food science grad lives dream finds sweet job with Nestlé Beth Westmoreland Miller baked her first batch of Nestlé® Toll House® chocolate chip cookies when she was 10 years old. OK, so maybe she didn’t...
by Paul Hollis | Jun 19, 2019 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, Crop, Soil & Environmental Sciences, Feature, Horticulture
By Paul Hollis Would you be more willing to buy a bag of sweet potatoes, basket of peaches or a jar of honey if you knew from the label that it was grown in Alabama? A recent survey conducted by researchers at Auburn University shows that the state’s specialty crop...
by Paul Hollis | Jun 5, 2019 | News, Poultry Science
By Paul Hollis / Jun 5, 2019 1:32:14 PM News Auburn University’s National Poultry Technology Center (NPTC), a leader in poultry housing and associated technologies for more than a decade, and Tyson Foods Inc. (NYSE: TSN) today announced the opening of the largest...
by Paul Hollis | Jan 9, 2019 | Feature, Poultry Science, Research
By Paul Hollis / Jan 9, 2019 4:43:14 PM Feature A novel approach to improving food safety during the storage and transportation of raw poultry and seafood has earned Auburn poultry science assistant professor Amit Morey one of only nine New Innovator in Food and...
by Paul Hollis | Sep 18, 2017 | AAES Administration, Alabama Agricultural Experiment Station, Crop, Soil & Environmental Sciences
By Paul Hollis From a new, high-yielding peanut variety to advanced weapons against a menacing weed species, Auburn University researchers showcased a broad range of their work during Alabama 2nd District Congresswoman Martha Roby’s recent tour of the Wiregrass...
by Paul Hollis | Aug 10, 2017 | AAES Administration, Ag Land & Resource Management, Alabama Agricultural Experiment Station, Animal Sciences, COA Administration, Crop, Soil & Environmental Sciences, Horticulture
By Jamie Creamer The College of Agriculture has launched a project to establish a highly productive, on-campus teaching garden that will give greater visibility to active agricultural fieldwork at Auburn and enhance the legacy of the historic Old Rotation. Faculty...
by Paul Hollis | Jul 18, 2017 | AAES Administration, Alabama Agricultural Experiment Station, COA Administration, Crop, Soil & Environmental Sciences
By Paul Hollis A research team led by Auburn University is working to help peanut farmers maintain and improve their production in a changing environment that’s certain to include increasingly limited water resources. “Adequate water availability for all crops is an...