Interim Dean of the Auburn University College of Agriculture Dr....
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A new approach to transgenic catfish
Fish scientists at Auburn University have recently refined a gene replacement method for transferring a advantageous gene from alligators into catfish to increase disease resistance. The method purposefully makes the fish sterile by replacing a reproductive gene with...
Biosystems engineering head emeritus Turnquist passes away
Retired professor and head emeritus of biosystems engineering Paul K. Turnquist passed away Dec. 11. Turnquist joined the Auburn family as a department head in 1977 after serving on the faculties of South Dakota State University and Oklahoma State University. He...
2026 Spring Leadership Luncheon to feature Southern Baked Pie Company founders
Auburn College of Agriculture to host annual luncheon on Thursday, Feb. 25 An alumnus of the Auburn University College of Agriculture and his entrepreneurial, cofounder...
Auburn advancing cattle science through collaboration
The Animal Science and Forages team at Auburn University is making an impact not only in Alabama but increasingly on a global scale through their research...
Faculty, extension agents to host 31st Annual Alabama Beekeepers Symposium
Next month, honeybee enthusiasts are invited to attend the 31st Annual Alabama Beekeepers Symposium. The event will take place on February 7. Alabama Extension System...
Olivia Hudson named College of Agriculture fall 2025 student marshal
A candidate for a Bachelor of Science in agricultural business and economics is the fall 2025 student marshal for the Auburn University College of Agriculture. Olivia Hudson’s time in the college has been punctuated by extensive student leadership opportunities. She...
Madison Renfroe receives fall 2025 Dean’s Award
A first-generation Auburn University College of Agriculture student is the recipient of the fall 2025 Dean’s Award for Academic and Professional Excellence. Madison Renfroe, a candidate for a Bachelor of Science in agricultural communications, was selected for the...
Eve Brantley named director of the Alabama Cooperative Extension System
Auburn University has named Eve Brantley as the 1862 Extension director for the Alabama Cooperative Extension System, effective Jan. 1, 2026, Auburn President Christopher B. Roberts announced today. The appointment follows years of Brantley's leadership within Alabama...
Auburn and Alabama Extension lead youth livestock events for 2026
Springtime in Alabama brings a wealth of livestock opportunities for youth to learn, compete and connect statewide. From first-timers to lifelong livestock exhibitors, Alabama youth will find livestock events tailored to every experience level in 2026. Youth livestock...
Auburn University researchers eye sesame as a potential crop
Sesame, with its resistance to wildlife damage, is being seen as a potential crop for Alabama farmers.
Protecting your plate: Auburn researchers take on poultry pathogens
When food poisoning strikes people often spend hours wondering what they ate or touched to cause the illness. Fortunately, poultry scientists at Auburn University dedicate countless hours to advancing food safety practices—from production and processing all the way to...
Engaging undergraduates
Food scientist recognized for teaching excellence In Assistant Professor Sungeun Cho’s classroom, food isn’t just something to taste — it’s a gateway to science, culture and innovation. Through courses like FDSC 1000, Introduction to Food Science, Cho helps students...
Auburn forage specialist honored for outstanding outreach
Leanne Dillard has always loved puzzles, and her work as an associate professor and an Alabama Cooperative Extension System specialist is like one big puzzle.
Acres of Auburn Premiere Features Ph.D. Student’s Research
As she steps into the field at Wiregrass, Caitlyn Lawton (Auburn Ph.D. student) sees more than crops—she’s scouting for pest damage as part of her Integrated Pest Management research. Through the Alabama Agricultural Experiment Station, students like Caitlyn gain hands-on skills and practical knowledge to improve agricultural production. Learn more in the premiere episode of Acres of Auburn.
Securing food and protecting our planet
Winning the war against stealthy pathogens
The buck stops here: Auburn University finding solutions to deer damage in crops
From seed selection to pesticide application, farmers work diligently to manage every factor that influences yield—but wildlife damage in row crops remains one of the most troublesome aspects to control. To help find solutions, assistant professor and Alabama...
Ally Jackson working toward third poultry science degree from Auburn
By Machaira Christopher When Ally Jackson first came to Auburn, she felt at home — so much so that she stayed for three degrees. Having completed her bachelor’s and master’s degrees in poultry science on the Plains, Jackson is currently working toward a doctorate in...
Auburn University researchers target horn flies in fight for cattle health
The common parasitic horn fly (Haemotabia irritans) can drain up to a pint of cow blood every week, and they are fast becoming resistant to insecticide. Researchers at the Alabama Agricultural Experiment Station are working to develop smarter solutions for Alabama’s...
Animal Sciences partners with global leader in animal health intelligence
Partnership with CERES TAG to enhance data collection The Department of Animal Sciences in the Auburn University College of Agriculture recently announced a partnership with CERES TAG, a leading global animal health intelligence platform to improve livestock...
Veterinarian-turned poultry researcher improving animal health in supply chain
When Dr. Rana Waqar Tabish came to Auburn to begin working toward his PhD, he already had one doctorate under his belt….
Local brewery collaborates with Horticulture, Human Sciences for Oktoberfest pumpkin beer
By Graham Brooks New and special beer releases are a point of pride at New Realm Brewing–Auburn and that will continue with the unveiling of Pine Hill Pumpkin Amber as a new pumpkin beer just in time for spooky season and Oktoberfest. Named after Auburn’s oldest...
Mulvaney retiring after four decades in animal sciences, ag leadership
After more than 40 years of teaching, scholarship, leadership development and service, Auburn University Associate Professor Don Mulvaney announced his professional retirement, effective Oct. 1. A longtime faculty member in the Department of Animal Sciences, Mulvaney...
More than a farmhand
There are few professions that embody a humble spirit more than being a farmhand. Whether it’s tilling the land or helping a cow deliver her first calf, the humble farmhand knows the value of manual labor but is rarely recognized for their toil and devotion. In...
Internships connect animal sciences students to equestrian program
At Auburn University, students are taught to meet a practical world with hard work, knowledge to work wisely, and minds and hands trained to work skillfully. Few places embody this charge outlined in the Auburn Creed more vividly than the Auburn University Equestrian...
Going for the gold: kiwifruit production in Alabama
From its roots in China to commercial fame in New Zealand, kiwifruit has landed in Clanton, Ala. —where researchers are now digging into its potential as a specialty crop. Kiwifruit is a high-value specialty crop with great potential to work for Alabama commercial...
Cotton jassid confirmed in Alabama
In an already stressful and trying growing season, researchers at Auburn University and Alabama Cooperative Extension professionals have confirmed an invasive insect, the two-spot cotton leafhopper, in cotton fields in Alabama. The insect is also commonly known as the...
Auburn University researchers eye sesame as a potential crop
Sesame, with its resistance to wildlife damage, is being seen as a potential crop for Alabama farmers.
Protecting your plate: Auburn researchers take on poultry pathogens
When food poisoning strikes people often spend hours wondering what they ate or touched to cause the illness. Fortunately, poultry scientists at Auburn University dedicate countless hours to advancing food safety practices—from production and processing all the way to...
Engaging undergraduates
Food scientist recognized for teaching excellence In Assistant Professor Sungeun Cho’s classroom, food isn’t just something to taste — it’s a gateway to science, culture and innovation. Through courses like FDSC 1000, Introduction to Food Science, Cho helps students...
Auburn forage specialist honored for outstanding outreach
Leanne Dillard has always loved puzzles, and her work as an associate professor and an Alabama Cooperative Extension System specialist is like one big puzzle.
Acres of Auburn Premiere Features Ph.D. Student’s Research
As she steps into the field at Wiregrass, Caitlyn Lawton (Auburn Ph.D. student) sees more than crops—she’s scouting for pest damage as part of her Integrated Pest Management research. Through the Alabama Agricultural Experiment Station, students like Caitlyn gain hands-on skills and practical knowledge to improve agricultural production. Learn more in the premiere episode of Acres of Auburn.
Securing food and protecting our planet
Winning the war against stealthy pathogens
The buck stops here: Auburn University finding solutions to deer damage in crops
From seed selection to pesticide application, farmers work diligently to manage every factor that influences yield—but wildlife damage in row crops remains one of the most troublesome aspects to control. To help find solutions, assistant professor and Alabama...
Auburn University researchers target horn flies in fight for cattle health
The common parasitic horn fly (Haemotabia irritans) can drain up to a pint of cow blood every week, and they are fast becoming resistant to insecticide. Researchers at the Alabama Agricultural Experiment Station are working to develop smarter solutions for Alabama’s...
Mulvaney retiring after four decades in animal sciences, ag leadership
After more than 40 years of teaching, scholarship, leadership development and service, Auburn University Associate Professor Don Mulvaney announced his professional retirement, effective Oct. 1. A longtime faculty member in the Department of Animal Sciences, Mulvaney...
More than a farmhand
There are few professions that embody a humble spirit more than being a farmhand. Whether it’s tilling the land or helping a cow deliver her first calf, the humble farmhand knows the value of manual labor but is rarely recognized for their toil and devotion. In...
Going for the gold: kiwifruit production in Alabama
From its roots in China to commercial fame in New Zealand, kiwifruit has landed in Clanton, Ala. —where researchers are now digging into its potential as a specialty crop. Kiwifruit is a high-value specialty crop with great potential to work for Alabama commercial...
Cotton jassid confirmed in Alabama
In an already stressful and trying growing season, researchers at Auburn University and Alabama Cooperative Extension professionals have confirmed an invasive insect, the two-spot cotton leafhopper, in cotton fields in Alabama. The insect is also commonly known as the...
Greene named distinguished professional animal scientist
Auburn University Professor of Animal Sciences Wayne Greene was recognized by a national organization for significant contributions to animal sciences through teaching, research, service or industry. The Distinguished Professional Animal Scientist Award is presented...
Warren receives top national award for parasitology research
Postdoc recognized by the American Society of Parasitologists A postdoctoral fellow in the School of Fisheries, Aquaculture & Aquatic Sciences recently received the highest national honor bestowed upon early-career researchers in the field of parasitology. Micah...
Save the Date: Tiger Giving Day is Sept. 10
Every year, the Auburn Family unites our pocketbooks for 24 hours to support the university’s teaching, research and extension missions for the year ahead. This year, we are celebrating the 10th anniversary of Tiger Giving Day, which will fall on Sept. 10. The College...
Join us Saturday, Sept. 13, for Ag Roundup
Auburn Agriculture alumni and friends are invited back to the Plains this fall for the 2025 Ag Roundup, set for Saturday, Sept. 13. One of the College of Agriculture’s most beloved traditions, Ag Roundup offers a chance to reconnect with classmates, celebrate Auburn...
Chen named APRES Fellow, recognized for peanut breeding research
Auburn University Professor Charles Chen was recently recognized for outstanding contributions to his field of peanut breeding and genetics. At the 57th annual meeting of the American Peanut Research & Education Society (APRES) July 15-17 in Richmond, Virginia,...
Double Up Food Bucks Alabama: Making healthy eating a SNAP
Double Up Food Bucks Alabama is enhancing communities by making fresh local produce more affordable and accessible at select grocery stores and farmers markets. The program is funded in part by the U.S. Department of Agriculture (USDA) with matching funds from state...
Alabama Drought Reach strengthens statewide monitoring
Alabama has been a stranger to the rain several times during the past few years. To prepare the state with more than just a forecast, the Alabama Drought Reach (ADR) program provides climate data statewide.
Planting shifts into high gear at Alabama agricultural research units
As spring planting shifts into high gear in farmers’ fields throughout the Southeast, few agricultural operations come close to matching the diversity of crops and locations as the outlying units of the Alabama Agricultural Experiment Station at Auburn University....
Kumar awarded LEAP Summer Momentum Fellowship
Sudhanshu Kumar, a Ph.D. student in the Hydroclimate Research Group within the Department of Crop, Soil & Environmental Sciences, has been selected for the 2025 LEAP Summer Momentum Fellowship — a prestigious and highly competitive opportunity for doctoral...