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Going Green: Blersch’s lab addresses crucial environmental work

By Amy Weaver Contrary to what the name might suggest, the work currently happening in the Green Infrastructure Lab at Auburn has nothing to do with green-colored roads or buildings. No Emerald City here. “Green infrastructure is an approach to managing water and...

Going Green: Blersch’s lab addresses crucial environmental work

By Amy Weaver Contrary to what the name might suggest, the work currently happening in the Green Infrastructure Lab at Auburn has nothing to do with green-colored roads or buildings. No Emerald City here. “Green infrastructure is an approach to managing water and...
Promoting blueberry production in Alabama

Promoting blueberry production in Alabama

As the U.S. celebrates National Blueberry Month in July, researchers in the Auburn College of Agriculture and the Alabama Agricultural Experiment Station are looking for ways to boost blueberry production in the state by introducing more profitable cultivars for both field and protected cultivation.

Auburn faculty redefining possibilities for use of biochar products in farming

Auburn faculty redefining possibilities for use of biochar products in farming

For researchers studying environmentally friendly farming practices, biochar is a game-changer.
Biochar, a charcoal-like substance created by heating plant waste, is a groundbreaking innovation in the field of sustainable farming. It is beneficial for improving soil quality, recycling organic plant material and capturing greenhouse gas emissions from the agricultural industry.

Promoting blueberry production in Alabama

Promoting blueberry production in Alabama

As the U.S. celebrates National Blueberry Month in July, researchers in the Auburn College of Agriculture and the Alabama Agricultural Experiment Station are looking for ways to boost blueberry production in the state by introducing more profitable cultivars for both field and protected cultivation.

Auburn faculty redefining possibilities for use of biochar products in farming

Auburn faculty redefining possibilities for use of biochar products in farming

For researchers studying environmentally friendly farming practices, biochar is a game-changer.
Biochar, a charcoal-like substance created by heating plant waste, is a groundbreaking innovation in the field of sustainable farming. It is beneficial for improving soil quality, recycling organic plant material and capturing greenhouse gas emissions from the agricultural industry.