by Mary Catherine Gaston | May 2, 2016 | Crop, Soil & Environmental Sciences, Horticulture, School of Fisheries, Aquaculture & Aquatic Sciences
by JAMIE CREAMER High-achieving double major gearing up to make a difference in the world By the start of her second semester at Auburn University, Evie Smith knew she’d chosen the wrong major. Molecular biology/pre-vet just wasn’t a fit. Nothing against animals, mind...
![Undergraduate research fellow in poultry science presents research at annual student symposium]()
by Ashley Wiskirchen | Apr 28, 2016 | Poultry Science
Victoria Holland is a junior studying poultry production in the Department of Poultry Science at Auburn University. In addition to her roles as a Poultry Science Club officer and a former* member of the professional agricultural sorority Sigma Alpha, Holland was named...
