by Paul Hollis | Jun 19, 2017 | Alabama Agricultural Experiment Station, Crop, Soil & Environmental Sciences
By Steve Li Cover crops can provide many benefits to peanut and cotton rotations in terms of suppressing weeds, conserving soil moisture for planting, increasing soil organic matter, reducing soil erosion and more. In fields where residual herbicides are used during...
by Paul Hollis | Jun 19, 2017 | Alabama Agricultural Experiment Station, Poultry Science
By Paul Hollis Have you ever bitten into your favorite fast-food chicken sandwich only to find the meat is tough and chewy? This could become a rarity, thanks to a process an Auburn University researcher is developing to rapidly detect poor meat quality in chicken...
by Paul Hollis | Jun 6, 2017 | Ag Land & Resource Management, Alabama Agricultural Experiment Station, Crop, Soil & Environmental Sciences, School of Fisheries, Aquaculture & Aquatic Sciences
By Ravali Bheemanathini Alabama has enough miles of rivers and streams to circle the earth five times, and for the past 25 years, a devoted group of citizen volunteers has worked to protect these bountiful water resources. The group is Alabama Water Watch, and as it...
by Paul Hollis | Jun 6, 2017 | AAES Administration, COA Administration
AUBURN, Ala.—Auburn University associate professor Bill Daniels has been named acting director of global programs for the College of Agriculture, effective June 1, Associate Dean for Research and Associate Director, AAES, Henry Fadamiro has announced. “Agriculture is...
![A healthy impact: fruits and vegetables boost Alabama’s economy]()
by Paul Hollis | May 15, 2017 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, Horticulture
By Paul Hollis While fruits and vegetables are undeniably good for the body, they’re also a major boost for Alabama’s economy, Auburn University and Alabama Agricultural Experiment Station economists found in a recently completed analysis of the industry. “Specialty...
by Paul Hollis | May 15, 2017 | Alabama Agricultural Experiment Station, Crop, Soil & Environmental Sciences, Entomology & Plant Pathology
By Austin Hagan Seed accounts for up to 20 percent of the total variable production cost for peanut producers, especially for larger-seeded cultivars such as Georgia-06. One option for saving money is to reduce seeding rates, but can this be done without negatively...
![A healthy impact: fruits and vegetables boost Alabama’s economy]()
by Paul Hollis | May 15, 2017 | Alabama Agricultural Experiment Station, Poultry Science
With the summer months approaching, the National Poultry Technology Center at Auburn University hosted about 80 poultry managers and technicians April 19 for a hands-on training seminar on hot-weather housing, ventilation and equipment issues. The event was the first...
