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by Paul Hollis | Jul 18, 2016 | Alabama Agricultural Experiment Station, COA Administration, Crop, Soil & Environmental Sciences
by DAVID REARDONDavid Weaver, one of the best known and longest tenured professors in Auburn’s College of Agriculture, is practically a walking encyclopedia of agronomy. This is obvious to the students and colleagues who have had the opportunity to ask him a...
by Mary Catherine Gaston | Jul 4, 2016 | Crop, Soil & Environmental Sciences
Maymester Abroad a peak of excellence in veteran professor’s career by JAMIE CREAMER In the pre-dawn hours of May 10, 2016, David Weaver and nine Auburn agriculture students flew out of Atlanta’s Hartsfield-Jackson International Airport for a trip halfway around the...
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by Mary Catherine Gaston | Jul 1, 2016 | COA Communications
by MARY CATHERINE GASTON If you’ve ever wondered what’s become of some of the outstanding College of Ag students we’ve written about in the past, today is your lucky day. That’s because we’re going to catch up with two young alumni we introduced you to back in 2014,...
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by Paul Hollis | Jun 20, 2016 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, COA Administration, COA Communications, School of Fisheries, Aquaculture & Aquatic Sciences
by PAUL HOLLISThe sequencing of the channel catfish genome—considered one of the major milestones in the annals of Auburn University research—has been detailed in an article published in the June 2 issue of Nature Communications, an international multidisciplinary...
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by Mary Catherine Gaston | Jun 6, 2016 | Animal Sciences
Animal sciences alumna emulates mentor in job at Virginia Tech meat lab by JAMIE CREAMER Jordan Wicks’ eureka moment came one Sunday afternoon in 2008, on a road in Carbondale, Illinois. Wicks, a Southern Illinois University sophomore who had yet to decide on a major,...
by Jamie Creamer | Jun 6, 2016 | Crop, Soil & Environmental Sciences, Horticulture
Andrej Svyantek, a master’s student in Auburn’s Department of Horticulture, has been awarded four scholarships totaling $9,500 in recent weeks to support his research on sustainable production of wine grapes in Alabama and the Southeast. The scholarships include: A...
by Paul Hollis | May 11, 2016 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, COA Administration, COA Communications
by PAUL HOLLISIn a new study published in the May 16 issue of the Journal of Public Health, Auburn University and Cornell University researchers found that product placement and packaging had a significant impact on what clients selected in a New York State food...
