by Jamie Creamer | Dec 5, 2016 | AAES Administration, Alabama Agricultural Experiment Station, COA Administration
The Auburn University College of Agriculture and Alabama Agricultural Experiment Station have announced their 2016 Faculty and Staff Award winners, all of whom will be formally recognized in a college/AAES awards ceremony in February. The faculty awards and their 2016...
by Josh Woods | Nov 16, 2016 | COA Administration, Horticulture
From the Andalusia Star News Students attending LBWCC with plans to transfer to Auburn after earning their associate degree now have a clearer track to get there. On Monday, officials from LBWCC and Auburn University signed a transfer agreement for the Department of...
by Paul Hollis | Nov 14, 2016 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, Animal Sciences
by JAMIE CREAMER Despite back-to-back economic blows it has endured over the past decade, Alabama’s horse industry continues to have a substantial impact on the state’s bottom line, pumping an estimated $2.08 billion annually into the Alabama economy and...
by Paul Hollis | Nov 14, 2016 | Alabama Agricultural Experiment Station, COA Administration, School of Fisheries, Aquaculture & Aquatic Sciences
by PAUL HOLLIS Auburn University research aimed at minimizing a deadly disease in catfish has, in a short time, prompted Alabama catfish producers to significantly change what they feed their fish. In the study they launched in 2015, researchers are examining whether...
by Mary Catherine Gaston | Nov 7, 2016 | Uncategorized
AUBURN, Ala.—With the goal of promoting collaboration in aquaculture and environmental science research and education, Auburn University and Ocean University of China have established the OUC–AU Joint Center for Aquaculture and Environmental Sciences. The joint center...
by Josh Woods | Nov 4, 2016 | AAES Administration, Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, COA Administration, Development, Poultry Science
Auburn University administration, faculty, staff, students, alumni and friends gathered Nov. 4 to dedicate the new Charles C. Miller Poultry Research and Education Center. The event honored the family of the facility’s namesake, the late Charles C. Miller Jr., a...
![Study reveals reasons behind food waste]()
by Paul Hollis | Oct 14, 2016 | Agricultural Economics & Rural Sociology, Alabama Agricultural Experiment Station, COA Administration, COA Communications
by PAUL HOLLIS The cost of food waste in America is estimated at a staggering $160 billion annually, with some reports stating that U.S. producers and consumers together waste more than 30 percent of our total food supply. Exploring some of the reasons for this...
