by Paul Hollis | Mar 27, 2020 | News, School of Fisheries, Aquaculture & Aquatic Sciences
By Paul Hollis / Mar 27, 2020 10:21:23 AM News Ash Bullard, a professor of parasitology and taxonomy in the Auburn University College of Agriculture’s School of Fisheries, Aquaculture, and Aquatic Sciences has been named a recipient of the Henry Baldwin Ward Medal,...
by Paul Hollis | Mar 17, 2020 | News
By Paul Patterson / Mar 17, 2020 11:53:23 AM News Effective late March 16, Auburn University has adopted a new operational model in an effort to slow the spread of the COVID-19 virus among our university family and the communities around us. This extraordinary effort...
by Paul Hollis | Feb 3, 2020 | News
By Paul Hollis / Feb 3, 2020 2:07:14 PM College of Agriculture, News, Events AUBURN, Ala.—Cow-calf producers and members of the Alabama Veterinary Medical Association across the state will gather to gain valuable insight on how to be more successful in the beef cattle...
by Paul Hollis | Dec 2, 2019 | Crop, Soil & Environmental Sciences, Feature, Research
By Paul Hollis / Dec 2, 2019 12:19:40 PM Climate Change, College of Agriculture, Feature, News On the heels of the hottest, driest fall in Alabama’s history, Auburn University researchers are working to find ways to improve water-use efficiency for farmers. Growers...
by Paul Hollis | Oct 18, 2019 | News, Poultry Science
By Paul Hollis / Oct 18, 2019 2:04:26 PM Events, Poultry Science The College of Agriculture’s Department of Poultry Science recently unveiled a sculpture presented by Aviagen, one of the world’s largest poultry breeding service companies. Aviagen privately...
by Paul Hollis | Oct 8, 2019 | Agricultural Economics & Rural Sociology, Feature, Research
By Paul Hollis Grants from the National Science Foundation are some of the most prestigious and competitive researchers can receive, with only one out of every five proposals ultimately being approved for an award. So for one department in Auburn University’s College...
by Paul Hollis | Sep 30, 2019 | E.T. York Lecturer Series, News
By Paul Hollis / Sep 30, 2019 3:26:10 PM News, Events The climate is changing, but farmers are not to blame, the chief scientist of the USDA said recently during a presentation to a group of students and faculty at Auburn University. “There are a lot of reasons for...
