by William Cahalin | May 13, 2014 | School of Fisheries, Aquaculture & Aquatic Sciences
AUBURN, Ala. —In the seven years he has been on the faculty in Auburn University’s School of Fisheries, Aquaculture and Aquatic Sciences, associate professor Alan Wilson has introduced more than 70 undergraduate students from Auburn and beyond to the fascinating world...
by William Cahalin | May 7, 2014 | School of Fisheries, Aquaculture & Aquatic Sciences
AUBURN, Ala. —Cliff Webber, a retired research fellow and current visiting professor in Auburn University’s School of Fisheries, Aquaculture and Aquatic Sciences, was recently recognized for his contributions to natural resources conservation in Alabama with the W....
by William Cahalin | May 6, 2014 | Entomology & Plant Pathology
AUBURN, Ala. — The Auburn University Office of Technology Transfer presented its Excellence in Innovation Award to Joseph Kloepper, plant pathology professor in the College of Agriculture, during the fourth annual luncheon of the Auburn University chapter of the...
by William Cahalin | May 1, 2014 | School of Fisheries, Aquaculture & Aquatic Sciences
AUBURN, Ala.—The recently released 2013 U.S. Catfish Database compiled by Auburn University aquacultural economist Terry Hanson paints a grim portrait of the U.S. farm-raised catfish industry overall, but a few bright spots, particularly for Alabama producers, are...
by William Cahalin | May 1, 2014 | COA Communications
AUBURN, Ala.—When she graduates from Auburn University with a bachelor’s degree in agricultural communications May 3, Anna Leigh Peek will waste no time moving on to her next endeavor: a position in the guest relations department at Monsanto’s world headquarters in...
by William Cahalin | Apr 29, 2014 | School of Fisheries, Aquaculture & Aquatic Sciences
AUBURN, Ala.—Dan Holt and Carol Johnston, researchers in Auburn University’s School of Fisheries, Aquaculture and Aquatic Sciences, have discovered evidence that fish—like mammals and birds—raise their voices when communicating in noisy settings. This reaction, known...
by William Cahalin | Apr 29, 2014 | Crop, Soil & Environmental Sciences, School of Fisheries, Aquaculture & Aquatic Sciences
AUBURN, Ala.—The Auburn University Office of Sustainability recently announced its 2014 Spirit of Sustainability Award recipients, naming several individuals affiliated with the College of Agriculture as recipients. Bill Walton and researchers from the Auburn...
