by Kacey Watson | Nov 18, 2025 | Alabama Agricultural Experiment Station, College of Agriculture, News, news-release, Poultry Science, Research, Women in Ag
When food poisoning strikes people often spend hours wondering what they ate or touched to cause the illness. Fortunately, poultry scientists at Auburn University dedicate countless hours to advancing food safety practices—from production and processing all the way to...
by Jamie Creamer | Aug 2, 2019 | Donor Impact Stories, News, Poultry Science, Research
By Jamie Creamer / Aug 2, 2019 8:51:30 AM News AUBURN, Ala.—A gift to Auburn University’s College of Agriculture from the world’s leading provider of innovative poultry processing systems will significantly advance teaching, research and outreach capabilities at the...
![Tyson Foods contributes $250,000 to Auburn University's Poultry Research Farm Relocation Initiative]()
by Ashley Wiskirchen | Oct 6, 2015 | Poultry Science
AUBURN, Ala. – October 5, 2015 – A charitable corporate contribution of $250,000 from Tyson Foods — the largest contribution to date to benefit Auburn University’s Department of Poultry Science’s new research farm unit — will further the department’s academic and...
