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This is the work that makes the world work.
As agricultural scientists, our focus is on the food, fuel, water and natural resources that keep our world moving. We are working to make food safer, the environment cleaner and communities healthier. We are working to stamp out poverty while making farms more efficient and sustainable. As one of the founding colleges of Auburn University, we tackle these goals through innovative research, academic rigor and outreach programs spanning around the world.
Latest News
Trustees approve $6 million in new construction for Alabama Agricultural Experiment Station
Auburn University’s Board of Trustees has approved the construction...
College of Agriculture rolls out new strategic plan
Interim Dean of the Auburn University College of Agriculture Dr....
2026 Spring Leadership Luncheon to feature Southern Baked Pie Company founders
Auburn College of Agriculture to host annual luncheon on Thursday,...
Olivia Hudson named College of Agriculture fall 2025 student marshal
A candidate for a Bachelor of Science in agricultural business and economics is the fall 2025 student marshal for the Auburn University College of Agriculture. Olivia Hudson’s time in the college has been punctuated by extensive student leadership opportunities. She...
Madison Renfroe receives fall 2025 Dean’s Award
A first-generation Auburn University College of Agriculture student is the recipient of the fall 2025 Dean’s Award for Academic and Professional Excellence. Madison Renfroe, a candidate for a Bachelor of Science in agricultural communications, was selected for the...
Eve Brantley named director of the Alabama Cooperative Extension System
Auburn University has named Eve Brantley as the 1862 Extension director for the Alabama Cooperative Extension System, effective Jan. 1, 2026, Auburn President Christopher B. Roberts announced today. The appointment follows years of Brantley's leadership within Alabama...
Ally Jackson working toward third poultry science degree from Auburn
By Machaira Christopher When Ally Jackson first came to Auburn, she felt at home — so much so that she stayed for three degrees. Having completed her bachelor’s and master’s degrees in poultry science on the Plains, Jackson is currently working toward a doctorate in...
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