As agricultural scientists, our focus is on the food, fuel, water and natural resources that keep our world moving. We are working to make food safer, the environment cleaner and communities healthier. We are working to stamp out poverty while making farms more efficient and sustainable. As one of the founding colleges of Auburn University, we tackle these goals through innovative research, academic rigor and outreach programs spanning around the world.

The Season magazine
Enjoy the latest issue — and past issues — of our College of Agriculture magazine, The Season. Enjoy what you see? Subscribe!

Latest Stories

five Auburn leaders pose for photo
Research and Innovation
Auburn earns $6 million NSF grant to translate research into impact

Auburn University has received a $6 million, four-year award from the U.S. National Science Foundation (NSF) to help researchers move promising discoveries toward practical applications through startups, industry partnerships, technology licensing and other pathways.

Matt Waters in his research lab holding up a sediment core from Lago Coba.
Research and Innovation
Mercury and the Maya

Matt Waters wasn't digging for clues about the decline of the Maya civilization. But his team's unexpected discovery in ancient lakes could add an important new layer to the conversation.

Research and Innovation
Rex Dunham earns second creative research award

For the second time in his 45-year career, College of Agriculture professor Rex Dunham was awarded Auburn's prestigious Creative Research & Scholarship Award.

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