Featured
Senior ag comm major Claire Hamilton takes a look at five hands-on majors in the Auburn University College of Agriculture.
As new technology reshapes modern farming, USDA and Auburn researchers are working together to push drone and AI innovation further into Alabama agriculture.
Auburn researchers are developing strategies to reduce gas emissions from poultry houses and improve animal welfare for poultry production.
Auburn researchers are looking for answers to protect the treasured tree and provide management strategies.
Duncan McSorley, a master's student studying ruminant nutrition and forages, was named a recipient of the American Society of Agronomy’s Future Leaders in Science award.
Herbicide-resistant weeds are a multi million-dollar problem for Alabama cotton growers.
At the Auburn University Bee Center, researchers and students are digging deeper into the complexities of the sociality of bees.
Auburn University’s Board of Trustees has approved the construction of four new support buildings for the Alabama Agricultural Experiment Station.
Much of what scientists know about fish health has been learned by studying pathogens one by one. Fish scientists at Auburn University and the USDA are challenging that approach through ongoing research on coinfection—cases where multiple pathogens infect a fish at once.
